28/05/2026
Highlights this month are
- Scottish sirloin, radish & wasabi leaf
- knibbed barley rolled sourdough, with Carrot broth & lovage oil
- Roast saddle of South west lamb, courgette galette, celeriac & parsley
- Swiss meringues cooling
- winter citrus pavlova, Cedro & Tarocco oranges
Summer is here, last week of a few of these dishes so make sure you grab the chance to try them out!