Crockers Tring

Crockers Tring Award-winning chef’s table and restaurant. Relaxed fine dining Join us at the Chef's Table and enjoy a tasting menu celebrating the best of British produce.
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An old family restaurant brought into the 21st century offering multiple dining options where experience is at the heart. For something a little less formal you can grab a table in the Downstairs to enjoy a smaller tasting menu. If it's drinks you are after then head down to the Cellar Bar where the team will create you a drink to tantalise your tastebuds.

17/06/2026

The smallest details often require the greatest concentration. Delicate garnishes, precise finishing touches and careful plating all demand patience, skill and a steady hand. It’s this attention to detail that helps turn great ingredients into memorable dishes.

At Crockers, everything starts with great ingredients and a passion for creating memorable experiences. Seasonal produce...
16/06/2026

At Crockers, everything starts with great ingredients and a passion for creating memorable experiences. Seasonal produce, carefully sourced suppliers, thoughtful cooking and genuine hospitality come together to create something special from the moment you arrive.

Whether you're joining us for the Chef’s Table, dining in the restaurant or enjoying a cocktail in the cellar bar, every detail is designed to make your visit unforgettable.

Wine pairings at Crockers are chosen to elevate every course. From crisp, mineral driven whites to deeper, more rounded ...
12/06/2026

Wine pairings at Crockers are chosen to elevate every course. From crisp, mineral driven whites to deeper, more rounded pours, each glass is selected to complement the flavours on the plate and bring even more depth to the experience. 🍷

11/06/2026

Scott talks us through one of the standout main courses on the Chef’s Table. Ballotine of rabbit served with Wye Valley asparagus, wild garlic, morels and a light roasted rabbit sauce. Spring flavours, refined technique and beautiful balance all coming together on one plate.

10/06/2026

Join us in the cellar bar for a cocktail before dinner 🍸
Whether you like something citrus forward, spirit led or smooth and refreshing, our team will mix the perfect start to your evening.

Delicate sweets to end the evening ✨
09/06/2026

Delicate sweets to end the evening ✨

Small in size, big on flavour. Our duck doughnut is crisp, rich and packed with deep savoury notes, finished with sesame...
05/06/2026

Small in size, big on flavour. Our duck doughnut is crisp, rich and packed with deep savoury notes, finished with sesame, chives and a punchy teriyaki glaze. The kind of snack that instantly grabs your attention from the very first bite.

Bright, citrus forward and beautifully fluffy, this cocktail is all about balance. Light, refreshing and dangerously eas...
04/06/2026

Bright, citrus forward and beautifully fluffy, this cocktail is all about balance. Light, refreshing and dangerously easy to drink, it’s the perfect way to start the evening in the cellar bar.

03/06/2026

Our new scallop dish is a true taste of the coast. Hand dived Scottish scallops from Orkney paired with Porthilly oysters, delicate cucumber, dill and bursts of Exmoor caviar, all brought together with an elegant apple and elderflower broth. Fresh, vibrant and beautifully balanced from the very first spoonful.

Getting the dining room ready for service.The calm before the buzz begins, with every table carefully prepared and every...
02/06/2026

Getting the dining room ready for service.
The calm before the buzz begins, with every table carefully prepared and every detail in place for another evening at Crockers.

Address

74 High Street
Tring
HP234AF

Opening Hours

Tuesday 6pm - 11pm
Wednesday 12pm - 11pm
Thursday 12pm - 11pm
Friday 12pm - 11:45pm
Saturday 12:30pm - 11:45pm

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