The Plough Hotel

The Plough Hotel Family and Dog friendly hotel in the heart of Town Yetholm. Proud participants in the Scottish Bord

The Plough Hotel,occupying a prominent site in the centre of picturesque Town Yetholm, seven miles south of Kelso (B6352), offers comfortable accommodation and a congenial atmosphere.

Part-Time Chef / Cook WantedAre you a local chef looking to step back from the grueling 60-hour work week? If you love t...
05/10/2026

Part-Time Chef / Cook Wanted
Are you a local chef looking to step back from the grueling 60-hour work week? If you love the kitchen but want to reclaim your work-life balance and enjoy more lifestyle opportunities, this is the perfect role for you at The Plough Hotel.
We are looking for a reliable, independent Part-Time Chef / Cook to join our team. You will work solo during your shifts, running the kitchen under the guidance and instruction of our full-time Head Chef.

The Shift Pattern

• Evening Shifts: Sunday, Monday, and Tuesday (5:30 PM until last orders at 7:45 PM).
• Breakfast Shifts: 2 shifts per week (flexible / to be agreed).
• Flexibility: Occasional holiday cover for the Head Chef.

What We Are Looking For

• Self-Motivated: Comfortable running a kitchen on your own.
• Organised: Able to manage breakfast or evening prep and clean-down independently.
• Local: Ideally based nearby for an easy, stress-free commute.
• Experienced: Confident handling traditional hotel breakfasts and classic pub/evening dishes.

What’s in it for You?

• Work-Life Balance: Early finishes on evening shifts (kitchen closes at 7:45 PM!).
• Consistent Routine: Regular part-time hours with predictable days.
• Support: Clear direction from a dedicated full-time Head Chef.

How to Apply

Ready to apply or want to find out more? Contact us today:

Email: [email protected]
Phone: 01573 420 215
WhatsApp: 07472512176

Duck Breast with Marinated ChicoryTender duck breast served with marinated chicory and creamy mashed potato - a beautifu...
01/10/2026

Duck Breast with Marinated Chicory

Tender duck breast served with marinated chicory and creamy mashed potato - a beautifully balanced starter with plenty of flavour.

A delicious way to begin your meal at The Plough Hotel.

The Grumpy Old B*stards are at it again! 🍻Another lunch, another chance to put the world to rights, debate absolutely ev...
29/09/2026

The Grumpy Old B*stards are at it again! 🍻

Another lunch, another chance to put the world to rights, debate absolutely everything and enjoy some good food along the way.

We love having this brilliant bunch as part of the regular Plough crowd.

Good food, good company and plenty of grumbling - just as it should be! 😂

📚 Book Club 📚Our next read:📖 Stray Dogs✍️ Ruth HoganA story of love, friendship, second chances and the unexpected conne...
27/09/2026

📚 Book Club 📚

Our next read:

📖 Stray Dogs
✍️ Ruth Hogan

A story of love, friendship, second chances and the unexpected connections that bring people together. We can’t wait to hear everyone’s thoughts and enjoy another afternoon of great conversation.

➡️ Next Meeting
📅 Thursday 22nd October
🕐 1:15pm
📍 The Plough Hotel

New faces are always welcome - whether you’ve finished the book or just fancy joining in for a chat, coffee and good company.

Ruth Marie Hogan

Scampi 🦐🍟A classic favourite that always hits the spot.Crispy golden scampi, served with chunky chips and all the perfec...
27/09/2026

Scampi 🦐🍟

A classic favourite that always hits the spot.

Crispy golden scampi, served with chunky chips and all the perfect accompaniments - simple, tasty and just what you fancy.

A delicious choice from our menu at The Plough.

🇮🇹 Italian Night Menu Reveal 🇮🇹The wait is over… our Italian Night menu has arrived! 🍝🍷Get ready for a night of deliciou...
26/09/2026

🇮🇹 Italian Night Menu Reveal 🇮🇹

The wait is over… our Italian Night menu has arrived! 🍝🍷

Get ready for a night of delicious Italian-inspired dishes, great company and the perfect excuse to gather around the table with family and friends.

From comforting classics to flavours that will transport you straight to Italy, we can’t wait to share the evening with you.

Tables will be going quickly, so make sure you get booked in!

📞 01573 420 215

Autumn has arrived 🍂🎃And what better way to embrace the season than with our Pumpkin & Goats Cheese Risotto?Creamy, comf...
25/09/2026

Autumn has arrived 🍂🎃

And what better way to embrace the season than with our Pumpkin & Goats Cheese Risotto?

Creamy, comforting and packed with autumn flavours - a perfect dish for those cosy days and cooler evenings.

A little taste of the season on our menu at The Plough Hotel. 🍽️

Quiz Night at The Plough! 🧠🍻Wednesday 7th October • 8pmOur fortnightly quiz continues, and this time we’ll be raising mo...
24/09/2026

Quiz Night at The Plough! 🧠🍻

Wednesday 7th October • 8pm

Our fortnightly quiz continues, and this time we’ll be raising money for Beyond Limits. 💙

Jackie Garner will be taking the quiz mistress chair, ready to test your general knowledge with plenty of questions, laughs and friendly competition.

Get your team together, grab a drink and join us for another great night at The Plough Hotel.

See you there! 🍻

🫶🏻Beyond Limits🫶🏻

This Week's Quiz Winners🏆Top Bananas🏆✨️ £175 raised for Horse Time ✨️Next up - Wednesday 7th October for 🫶🏻Beyond Limits...
24/09/2026

This Week's Quiz Winners
🏆Top Bananas🏆

✨️ £175 raised for Horse Time ✨️

Next up - Wednesday 7th October for 🫶🏻Beyond Limits🫶🏻 💭❓️🎗

🇮🇹 A TASTE OF ITALY AT THE PLOUGH 🇮🇹Join us on Friday 30th October for a very special Italian Theme Night with our incre...
23/09/2026

🇮🇹 A TASTE OF ITALY AT THE PLOUGH 🇮🇹

Join us on Friday 30th October for a very special Italian Theme Night with our incredible Chef Francesco Castro. 🍝✨

Expect a delicious evening celebrating the flavours, traditions and passion of Italian cuisine, all served in the warm and welcoming surroundings of The Plough Hotel.

Choose from:

🍽️ 2 courses - £33
🍽️ 3 courses - £38

Both options include a complimentary glass of Prosecco on arrival 🥂

Bring your friends, enjoy great food and let Chef Francesco transport you to Italy for the evening.

📞 Book your table now on 01573 420 215

Buon appetito! 🇮🇹

Address

Town Yetholm
TD58RF

Opening Hours

Monday 10am - 11pm
Tuesday 10am - 11pm
Wednesday 11am - 11pm
Thursday 10am - 11pm
Friday 10am - 1am
Saturday 10am - 1am
Sunday 10am - 11pm

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