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Gather Gather Totnes - Contemporary Devonian Dining. Hedge. River. Field. Kitchen

Sweet Treats to end the meal! Captured by Hamish Gregory
21/09/2026

Sweet Treats to end the meal!

Captured by Hamish Gregory

A beautiful Summer Pudding from our August menu 🍦🍓Captured by Hamish Gregory stunning photography
04/09/2026

A beautiful Summer Pudding from our August menu 🍦🍓

Captured by Hamish Gregory stunning photography

.jones68 & cherry tomato tart • burrata • basil Looking beautiful on the pass On our August menu! 🍅🍃🌿
07/08/2026

.jones68 & cherry tomato tart • burrata • basil

Looking beautiful on the pass

On our August menu! 🍅🍃🌿

Jambon chablisienne - Ham hock mousse wrapped in spaghetti served with summer chanterelles and a Chablis and tomato sauc...
25/07/2026

Jambon chablisienne - Ham hock mousse wrapped in spaghetti served with summer chanterelles and a Chablis and tomato sauce 🐷 🍅🍃

From our July menu!

Tomato Risotto, Home dried Cherry Tomatoes, Garden Basil From our July menu! 🍅🍃🌿
17/07/2026

Tomato Risotto, Home dried Cherry Tomatoes, Garden Basil

From our July menu! 🍅🍃🌿

Courgette flower stuffed with a hand dived scallop mousse. Courgette and basil puree and a bouillabaisse inspired sauce...
06/07/2026

Courgette flower stuffed with a hand dived scallop mousse. Courgette and basil puree and a bouillabaisse inspired sauce from the July menu!

Over the last 6 weeks we have been joined by two lovely students from the , as part of their work placement.A few pictu...
16/06/2026

Over the last 6 weeks we have been joined by two lovely students from the , as part of their work placement.

A few pictures from the pass plating some of our current main courses!

First of the Summer Tomatoes from served on a sourdough crouton topped with garden herb pesto and shoots 🍃🍅🌿
11/06/2026

First of the Summer Tomatoes from served on a sourdough crouton topped with garden herb pesto and shoots 🍃🍅🌿

cygnes à la chantilly • Rhubarb • Elderflowers 🦢From our May menu!
25/05/2026

cygnes à la chantilly • Rhubarb • Elderflowers 🦢

From our May menu!

Hand Dived Orkney Scallops • Peas • Lardo Currently on our May menu!
18/05/2026

Hand Dived Orkney Scallops • Peas • Lardo

Currently on our May menu!

Address

50 Fore Street
Totnes
TQ95RP

Opening Hours

Tuesday 12pm - 3pm
6pm - 11pm
Wednesday 12pm - 3pm
6pm - 11pm
Thursday 12pm - 3pm
6pm - 11pm
Friday 12pm - 3pm
6pm - 11pm
Saturday 12pm - 3pm
6pm - 11pm

Telephone

+441803866666

Website

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