08/08/2026
On the specials today Saku tuna with olive oil, muscatel vinegar, pink peppercorn, baby capers and pickled fennel. We have space this lunchtime - join us!
Engine, the visionary guise of award winning chef Mark Kemp & Wil Akroyd, showcasing their years of
(983)
72 Wharf Street
Sowerby Bridge
HX62AF
| Wednesday | 12pm - 9pm |
| Thursday | 12pm - 9pm |
| Friday | 12pm - 9:30pm |
| Saturday | 12pm - 9:30pm |
Be the first to know and let us send you an email when Engine Social Dining posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Send a message to Engine Social Dining: