Veg Out Pop-Up Community Vegan Cafe

Veg Out Pop-Up Community Vegan Cafe Weekly community vegan cafe providing a warm space and nutritious meals to the local community. Weekly Community Vegan Cafe held every Monday from 11.45 to 3pm.

The cafe uses surplus food that would otherwise go to waste and provides nutritious vegan meals and a safe, warm space to the local community. More specifically, we are a community cafe providing a focal point for groups and individuals to meet and socialise in a friendly and supportive environment. We see the purpose of the Cafe as being a place for promoting a vegan and environmental message, as well as fostering strong community ties, combating social isolation and providing access to a nutritious hot meal for people hit by the cost of living crisis. All our meals are cooked from scratch, using fresh ingredients that would otherwise end up in landfill. The Cafe is not-for-profit and is run entirely by volunteers. Meals are free but donations are welcome from those who can afford them. Many of our customers come from disadvantaged groups and for the past year we have also been running as an officially recognised Warm space for the winter months. Contact: 07759 623 463 Guilia or https://www.facebook.com/popupvegan

Volunteers needed: We’re always on the lookout for committed volunteers to help out at our cafe on Mondays. Volunteering opportunities include serving at tables, clearing up, washing up, prepping food and more. You can volunteer for the whole day or for a few hours. We look forward to hearing from you.

21/09/2026
Check out our menu for Monday 21st September, created with surplus ingredients kindly donated by Bitterne Box Co πŸ™πŸ™:- Ch...
18/09/2026

Check out our menu for Monday 21st September, created with surplus ingredients kindly donated by Bitterne Box Co πŸ™πŸ™:

- Choice of pizza (mushrooms, broccoli, red onion and chickpeas)
or pizza baguette (tomato, onions, mushrooms and vegan cheese)
- Sauteed tofu chunks, red peppers and broccoli
- Roast potatoes
>>>>>>>>>>>>>>>>>>>>>>>>>>
- Apple crumble served with lemon custard
- Banana smoothie

Food and music from 12:15
Last orders 2pm

As always, huge thanks to Christopher Townsend for organising our very popular Musical Mondays 🎢🎢🎢🎢 πŸ™πŸ™πŸ™

Image courtesy of Mushroom Council

Our delicious, cooked-from-scratch menu for Monday 14h September:- Braised  spring onion rice- Roast autumn veg- Satay s...
13/09/2026

Our delicious, cooked-from-scratch menu for Monday 14h September:

- Braised spring onion rice
- Roast autumn veg
- Satay sauce
- Tomato, red pepper and onion salad with ginger miso dressing
- Flatbread
>>>>>>>>>>>>>>>>>>>>>>>>>>>>>
- Apple and berry crumble with ice cream
- Toasted tea cake and jam.
- Fresh fruit salad

Food served from 12:15
Last orders 2:30 pm

As ever, huge thanks to Bitterne Box Co for their generous donations of surplus fruit & veg πŸ™πŸ™πŸ™

Image courtesy of Sharmis Passions

Our delicious menu for Monday 7th September - come and taste some nutritious cooked-from-scratch vegan food while listen...
06/09/2026

Our delicious menu for Monday 7th September - come and taste some nutritious cooked-from-scratch vegan food while listening to lovely local musicians Chris Townsend and Chris Cudlip:

- Summer stew with black beans and paprika
- Potato and onion bake
- Roast carrot/ sweet potato
- Feta and avocado dressing
- Fresh baked roll.
>>>>>>>>>>>>>>>>>>>>>>>>
- Apple and blackberry crumble with coconut custard
- Chilled matcha latte

Food and music from 12:15, last orders 2:30pm

As always, huge thanks to local veg box suppliers Bitterne Box Co who provide us with surplus fruit & veg πŸ™πŸ™πŸ™

We look forward to seeing you on Monday 😊😊

Image courtesy of From My Bowl

27/08/2026

πŸ’”

Quote from rutgerbregman (IG)

27/08/2026

The cafe will be closed on Bank Holiday Monday 31st August. See you on 7th Sept :)

Our menu for Monday 24th August - huge thanks to Bitterne Box Co for providing the surplus raw ingredients that go into ...
22/08/2026

Our menu for Monday 24th August - huge thanks to Bitterne Box Co for providing the surplus raw ingredients that go into our nourishing vegan meals:

- Aubergine and courgette Parmigiana served with vegan cheese
- Mediterranean-style red lentil and sweet potato stew
- Roast potatoes and carrots
>>>>>>>>>>>>>>>>>>>>>>>>
- Apple and summer fruit crumble served with satsuma custard
- Banana smoothie

Food served from 12:15
Last orders 2:30 pm

We look forward to seeing you 😊😊

Image courtesy of The Petite Cook

Address

The Cafe Interstate Located In October Books Community Space. 189 Portswood Road
Southampton
SO172NF

Opening Hours

Monday 11:45am - 3:30pm

Website

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