25/09/2026
New autumn Sunday Menus, starting September 27th at The Bluebell 🍂
Our September Sunday menu is here. Start with Butternut Squash & Roasted Apple Soup, Wild Mushroom Risotto with truffle oil, or Slow Cooked Lamb Shoulder with romesco and feta.
Then choose the Roast Rib-eye of Beef with Yorkshire pudding, the Roasted Shoulder of Lamb with rosemary gravy, or the Roasted Pork Belly with apple compote. Every roast comes with roasted root vegetables, cauliflower cheese and wilted greens.
Our vegetarian & vegan Sunday menu includes a Tartlet of the Day, Vegan Sausages with roasted onion gravy and a vegan Chocolate Ganache.
Save room for Roasted Apple & Blackberry Cheesecake, White Chocolate & Lemon Crème Brûlée or a Warm Sticky Toffee Pudding.
Sunday lunch is served 12-3.30pm. One course £19.50, two courses £27.50, three courses £35.50.
Book your table on 01773 546722 or at bluebellwingfield.co.uk
📍 Church Lane, South Wingfield