The Paper Mill Micropub

The Paper Mill Micropub Swale's first Micropub serving the best Real Ale, Craft Beer and Cider produced in this Country.
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Now on at the Mill we have a new beer called ‘Sublime’ by ⁠Floc. Brewing, from Canterbury. It is a 5.5% ABV juicy DDH (D...
10/07/2026

Now on at the Mill we have a new beer called ‘Sublime’ by ⁠Floc. Brewing, from Canterbury. It is a 5.5% ABV juicy DDH (Double Dry Hopped) Pale Ale, with a flavour that features a soft malt body heavily hopped with Motueka, Peacharine, and Nelson Sauvin, delivering vibrant lime, stone fruit, and white grape notes.

Open 2pm today
❤️🍺

Who’s coming? 🙋‍♀️♥️🍺
06/07/2026

Who’s coming? 🙋‍♀️
♥️🍺

👀
05/07/2026

👀

When in Rome, so they say (or Yorkshire in this case) it would be rude not to pick up some cans of the spectacular Grave...
03/07/2026

When in Rome, so they say (or Yorkshire in this case) it would be rude not to pick up some cans of the spectacular Gravesdigger’s Biscuit from Turning Point. An 8.4% Espresso Martini Stout.
“A sophisticated cocktail of coffee and vanilla, wrapped up in a big boozy stout. Notes of coffee, liqueur, burnt sugar, molasses.”
What’s not to love 🥰

♥️🍺

Freshly tapped and awaiting your discerning critique, we have another outstanding beer from Bristol Beer Factory….’Inde...
21/06/2026

Freshly tapped and awaiting your discerning critique, we have another outstanding beer from Bristol Beer Factory….’Independence Cask’’ is CAMRA’s Champion Beer of Britain 2026. This pale ale, with an ABV of 4.6%, uses the best of American hops built on a solid malt platform. It’s double dry-hopped to max-out those US hops in every sip.

Open from 1pm today.

❤️🍺

We have a new beer freshly tapped for today….Time & Tide ‘Roger That’…. a highly rated, 4.9% ABV hazy pale ale/IPA brewe...
20/06/2026

We have a new beer freshly tapped for today….Time & Tide ‘Roger That’…. a highly rated, 4.9% ABV hazy pale ale/IPA brewed in Deal, Kent. It features a fruity, citrus-forward profile with zesty orange and tropical notes. The beer is naturally hazy, unfiltered, and vegan-friendly.The beer is brewed at a massive dry-hopping rate of 19g/L and is typically crafted with hop varieties like Nelson Sauvin, Citra, and Nectaron.

Open from 4pm today.

❤️🍺

15/06/2026

The Mill will be closed on Tuesday 16th June. Cheers!

Up next at the Mill is a rare opportunity to try Goacher’s ‘Brit Hop Ale’ 3.9% ABV. This has been brewed on their pilot ...
03/06/2026

Up next at the Mill is a rare opportunity to try Goacher’s ‘Brit Hop Ale’ 3.9% ABV. This has been brewed on their pilot plant in association with Wye Hops (the research subsidiary of the British Hop Association)This is the leading centre for hop research in the UK, focusing on developing climate-resilient, disease-resistant, and flavour-forward hop varieties.
The hop used in this beer has no name and is simply referred to as EX61. There are no tasting notes either.
So, to find out what this beer is all about, bring yourself along to the Mill this Friday. Your discerning critique will be much appreciated!

Open this Friday from 2pm

❤️🍺

Exciting new Quiz Master this coming Tuesday. Can you guess who?Tuesday 2nd June7pm startAll welcome.♥️🍺✈️
31/05/2026

Exciting new Quiz Master this coming Tuesday. Can you guess who?

Tuesday 2nd June
7pm start
All welcome.
♥️🍺✈️

Who fancies a chilled beer in the garden tonight?Open at 6pm💛☀️
26/05/2026

Who fancies a chilled beer in the garden tonight?
Open at 6pm
💛☀️

Address

2 Charlotte Street
Sittingbourne
ME102JN

Opening Hours

Monday 6pm - 9pm
Tuesday 6pm - 9pm
Friday 2pm - 10pm
Saturday 4pm - 9pm
Sunday 1pm - 6pm

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