Akentannos

12/07/2026

11/07/2026

They said never mix business with marriage… We did anyway. ❤️🍝

Turns out the recipe is simple: a pinch of patience, lots of coffee, and the occasional hug 😅

10/07/2026

A smile that says it all. Good food tastes even better when it’s served with genuine hospitality 😊🤭

09/07/2026

08/07/2026

Because every great evening starts with the perfect cocktail🍹😀

07/07/2026

Slow-cooked duck leg, wild mushrooms, and a drizzle of truffle honey. A perfect balance of rich, earthy, and indulgent flavours. Created for those who believe great food should be an experience, not just a meal ❤️🤍

30/06/2026

Golden broth. Fresh seafood. Timeless flavours. ✨

Every spoonful tells a story of the Mediterranean.

100% Gluten Free. Always authentic.

27/06/2026

Two menus. One philosophy.

At Nue, every page tells the story of gluten-free without compromise.

At Akentannos, every page begins a journey to Sardinia, where tradition, hospitality and authentic flavours come together.

Different experiences, the same commitment to quality.

Gluten free. Sardinian soul. Always. 🌿

26/06/2026

Plant-based. Sardinian soul. 🌿

21/06/2026

Some superheroes don’t wear capes. They show up every day with love, patience, strength, and endless support. Today we celebrate every dad and father figure who makes a difference in someone’s life. Happy Father’s Day. 💙