28/08/2026
๐ ๐๐ฅ๐๐ฆ๐ ๐ฆ๐ข๐จ๐ฅ๐๐ข๐จ๐๐ ๐ฆ๐๐ง๐จ๐ฅ๐๐๐ฌ ๐
After a little break away, weโve only had fresh bread in the bakery today and tomorrow โ and today weโre completely SOLD OUT!
So if youโre after a loaf tomorrow, make sure you get yourself down earlyโฆ although thereโs plenty of opportunity throughout the morning.
Our fresh sourdough is available Wednesday to Saturday, and this is how it works:
๐ฅ Fresh, warm sourdough comes out of the oven from 9am, with a new batch approximately every 45 minutes until around 1โ2pm.
So you can pop in at any point during the morning and have a good chance of picking up a freshly baked loaf โ still warm from the oven.
This weekโs Loaf of the Week is one of our favourites โ and we know itโs a favourite with many of you too:
๐
๐ง Sun-dried Tomato, Cheddar & Oregano
Weโll have plenty available tomorrow.
And for something sweet, weโll also have our vegan sponge cakes:
โ Coffee & Walnut
๐ซ Chocolate & Raspberry
All our bread is made using organic flour and quality seeds, and is naturally fermented for 24 hours before being baked fresh here at Wild Loaves.
OPENING HOURS
TuesdayโSaturday: 9amโ5pm
Sunday: 9amโ3pm
Monday: Closed
๐ 1 Lees Hall Avenue, S8 9JE
In the hedged courtyard next to Spinning Discs Record Shop.
