Lan y Môr Restaurant Saundersfoot

Lan y Môr Restaurant Saundersfoot Restaurant Overlooking Coppet Hall Beach & Carmarthen Bay. Head Chef Gerwyn Jones
(1012)

08/10/2026

Three new salads have landed at Lan y Môr.

Make it your own with your choice chicken breast, Cajun blackened prawns or Saundersfoot lobster with garlic butter.

Fresh, colourful and made for the table… or all for yourself. 😎

29/09/2026

The end of summer isn’t all doom and gloom…

Especially when we’ve got a few autumn cocktails up our sleeve to soften the blow. 😉

⏰ Time is running out to try September’s special…Sticky fig toffee pudding.Whipped buttermilk.Rum toffee sauce made with...
24/09/2026

⏰ Time is running out to try September’s special…

Sticky fig toffee pudding.
Whipped buttermilk.
Rum toffee sauce made with .

Created in collaboration with Michelle Evans-Fecci earlier this month, it’s been bringing a little extra sweetness to the menu.

Consider this your sign to squeeze in one last visit before September is over.

18/09/2026

Strawberry Firefly 🍓

Crisp, complex and seriously refreshing.

This mocktail won’t be around forever, so come and enjoy one while you still can. A final taste of summer before it disappears from the menu.

Our long lunches on Sunday are back 😎 Join us from 12–5pm for your pick of a proper Sunday lunch or something from our r...
16/09/2026

Our long lunches on Sunday are back 😎

Join us from 12–5pm for your pick of a proper Sunday lunch or something from our regular menu, all served with a pretty good view.

Consider this your reminder to save room for dessert...Made in collaboration with , this sticky fig toffee pudding is se...
14/09/2026

Consider this your reminder to save room for dessert...

Made in collaboration with , this sticky fig toffee pudding is served with whipped buttermilk and a rum toffee sauce.

It’s only on the menu for a limited time, so you know what to do. 👀

Summer may be drifting away, but we’re not going anywhere... 😉Quieter beaches, changing skies, seasonal dishes and plent...
09/09/2026

Summer may be drifting away, but we’re not going anywhere... 😉

Quieter beaches, changing skies, seasonal dishes and plenty of good reasons to keep making your way to Coppet Hall Beach.

Come and join us by the sea this September.

04/09/2026

Michelle Evans-Fecci x Lan y Môr

New month, new collaboration!

You might recognise Michelle from The Great British Bake Off, her appearances on S4C, or as the author of The Seasonal Baker. So, when it came to creating something a little sweeter for the Lan y Môr menu, we knew she’d be the perfect person to have in the kitchen.

Michelle and Gerwyn spent the day sharing ideas, swapping tips and bringing seasonal flavours together.

The result? Sticky fig toffee pudding, whipped buttermilk and a rum toffee sauce made with

If you needed an excuse to order dessert, this is it. 🤤

Available from this weekend for a limited time, subject to availability. Book your table and come and give it a try.

Welsh lamb rump. Share with the table or keep it all to yourself? We’ll let you decide. 😉
25/08/2026

Welsh lamb rump.

Share with the table or keep it all to yourself? We’ll let you decide. 😉

A closer look at our latest special…🌶️Our Lamb Kofta Sausage Roll, created in collaboration with Pembrokeshire Chilli Fa...
20/08/2026

A closer look at our latest special…🌶️

Our Lamb Kofta Sausage Roll, created in collaboration with Pembrokeshire Chilli Farm, is served with whipped feta and lemon & chilli jam.

It’s only on the menu for a limited time, so get your hands on one while you can.

Address

Coppet Hall
Saundersfoot
SA699AJ

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