nutrilicious

Vibrant catering, private chef, cookery & sourdough workshops www.nutriliciousfood.co.uk

24/08/2026

Want to learn how to make delicious, healthy sourdough bread? Come and join me at The Stade Hall & Classroom on the Coast on September 13th or October 11th 10-2pm for a relaxed workshop and delicious lunch. Full details at www.nutriliciousfood.co.uk

22/08/2026

Just back from catering a lovely Italian inspired lunch buffet, on a beautiful big table by the pool. This was a new client who had been recommended me by 2 of their friends. I’m so pleased the weather reverted to sunshine. Perfect for an alfresco lunch. Canapés with sparkling English wines to start:
* roasted beetroot pesto, whipped goats cheese and toasted walnut on sourdough crostini
* mini Yorkshire puddings with rare roast beef and horseradish cream
* roast butternut squash, chorizo and olive skewers

Mains:
* Lemon chicken
* Pork tenderloin tonnato
* Caprese salad
* Green salad
* Chargrilled veg and orzo salad with basil vinaigrette
* Homemade sourdough focaccias

Dessert:
* Dark chocolate ganache torte
* Huge strawberry pavlova

Apparently it was all “heavenly!”

16/08/2026

I’ve had the pleasure of cooking for lots of people lately from intimate dinners al fresco to celebrating 70 years young to classy hen parties. It’s often hard to photograph the food as I’m a one woman show on most of my private dining events and I just want to make sure the food goes out hot, as it should. This was a lovely Middle Eastern themed buffet with delicious healthy salads, home-made sourdough pittas, loaded hummus, muhammara roasted pepper dip, Persian spiced chicken skewers and crispy tofu. Followed by a pistachio and almond cake and a vegan and gluten free chocolate ganache torte.

20/07/2026

Delighted with another 5⭐ rating from Hastings borough council environmental health. Always great to be recognised for the highest standards in the business.

26/05/2026

Wow what an incredibly busy few weeks it’s been! From fun 70th celebrations over 2 weekends, to a week of retreat cooking, to a gorgeous Asian inspired 30th birthday lunch al fresco, to a modern European stag BBQ buffet at a fancy Air BnB, and finally a pre-concert lunch at Fairlight Hall on the terrace, some serious cooking has been done. Now for some well earned rest!

24/04/2026

Another great Thai restaurant style cookery class at .classroomonthecoast last weekend. We made delicious crispy corn fritters and a knockout Thai green curry under the expert guidance of chef Wandee who generously shared her tips and tricks for achieving an authentic Thai taste at home, to rival any of our local restaurants. Please get in touch if you’d be interested in attending a workshop as new dates are added throughout the year 🙏 sawadee ka!

15/04/2026

Thankfully had some beautiful weather for chargrilling a LOT of vegetables for my antipasti platter. Italian inspired buffet:
✨Chargrilled veg antipasti
✨Green beans with buttered breadcrumbs and pine nuts
✨Roasted portobello mushrooms with garlic, rosemary and goats cheese
✨Parmesan and panko crusted chicken breast
✨Steak tagliata with Parmesan and truffle oil
✨Sliced roasted potatoes with oregano and tomato
✨ Fresh tagliatelle with Lemon and basil butter

29/03/2026

Stunning location for today’s 100th birthday party - an Abbey over 800 years old with herds of deer roaming around the grounds. Sadly forgot to snap the canapés except these at the start: pecorino shortbread with mozzarella, pesto and slow roast tomato; mini Yorkshire pudding with horseradish cream and rare roast beef. Also served were Thai fish cakes with sweet chilli sauce, mini samosas with spicy green chutney and mini goats cheese and red onion tartlets. Birthday boy was very happy!

Address

Saint Leonards

Website

http://www.nutriliciousfood.co.uk/

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