02/12/2025
GRAND! HUGE!! MASSIVE ANNOUNCEMENT!!! ⚓️🔥
Three years in… and we’ve finally finished the kitchen we always dreamed of… which means The Selkie is officially launching a proper brunch service!
And with our newly expanded indoor space, there’s now plenty of room for you to come in, warm up, and settle into our cosy, below-deck Selkie hideout.
Launching this Thursday (4/11) we’ll be rolling out our brand-new Brunch Menu: a delicious mix of locally sourced breakfast classics with a Selkie Seafood twist.
Our new kitchen will be led by the fantastic of Sea Kale fame, running brunch Monday–Sunday, 8am–2pm. And yes — keep your eyes peeled for supper clubs and special evening events coming soon…
Don’t worry: our classic stews, Portuguese tinned fish and, of course, oysters aren’t going anywhere.
THIS WEEK ONLY (Thurs–Sun): 30% OFF all new menu options as an introductory offer while we get everything oiled, seasoned and running smoothly. Your feedback — and patience 😅 — will be massively appreciated as we find our feet.
Huge thanks to the brilliant Selkie team for pulling together to make this happen, and to the incredible for the gorgeous kitchen and seating redesign.
We’re ridiculously excited to step into the next stage of the Selkie journey — and we can’t wait for you to walk it with us. 🦪❤️⚓️
