On The Rocks

On The Rocks Lava stone kitchen, serving up incredible flavour’s. It’s our vibe! Share your pics with us
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Welcome to On the rocks at Quigleys, a new, informal and welcoming setting where you can enjoy a unique dining experience! Our menu offers simple sharing starters, indulgent desserts and of course the unique On the rocks main event! Here at On the rocks, you make your selection of the freshest cuts of meat, which is presented to your table on your own volcanic ‘Hot Rock’! This lets you cook the i

ngredients exactly to your own taste and the simplicity of the freshest, locally sourced meat, cooked to your liking makes the food incredibly tasty. It’s about you here at On the rocks…if you have a particular cut or special meat that you’d like to try…just give us a call the day before and we’ll source it for you! We want to give you an opportunity to enjoy some great food followed by a great craic. Conveniently located in the newly converted space upstairs in Quigleys, we’ve got the best combination of live music, good food and fun times. Looking forward to welcoming you to the most unique dining experience in Rugby!

One last Bank Holiday before summer clocks out. ☀️👀And honestly… what a summer it’s been.The evenings have been buzzing,...
26/08/2026

One last Bank Holiday before summer clocks out. ☀️👀

And honestly… what a summer it’s been.

The evenings have been buzzing, the cocktails cold and the lava stones very much doing their thing. ❤️‍🔥

Let’s give summer the send-off it deserves.

See you in the kitchen.

Keeping it crisp. 🤍🍋Our house white, Ancora Pinot Grigio from Italy — fresh, dry and easy drinking, with apple and citru...
25/08/2026

Keeping it crisp. 🤍🍋

Our house white, Ancora Pinot Grigio from Italy — fresh, dry and easy drinking, with apple and citrus aromas, a light floral note and a clean lemony finish.

Best with something fresh from the menu — think smoked salmon, garlic prawns or halloumi. 🍋

The kind of glass that disappears a little too quickly. 👀

See you in the kitchen. ❤️‍🔥

Not everything on the rocks has to be steak. 🌿🧀Our Vegetarian Mushroom & Halloumi Stack — Portobello mushrooms, spinach ...
24/08/2026

Not everything on the rocks has to be steak. 🌿🧀

Our Vegetarian Mushroom & Halloumi Stack — Portobello mushrooms, spinach and crispy halloumi, finished with a balsamic glaze.

A firm favourite for a reason.

See you in the kitchen. ✨

23/08/2026

Sunday maths…

Bottomless beef dripping & Guinness gravy

* cauliflower cheese
* one very satisfying cheese pull
= Sunday Service at On the Rocks. ❤️‍🔥

Serving from 12:30PM. Last seating 4PM.

See you in the kitchen.

21/08/2026

We asked Ethan his favourite classic to make…

Mojito. Easy. 🌿

Then we gave him a shaker and things got a little competitive. 👀🍸

10/10 for the catch, Ethan.

See you in the kitchen. ❤️‍🔥

When the new leather lands… you know we’re weekend ready. 👀❤️‍🔥Fresh aprons, sharp look, same On the Rocks team behind t...
21/08/2026

When the new leather lands… you know we’re weekend ready. 👀❤️‍🔥

Fresh aprons, sharp look, same On the Rocks team behind them.

Looks like the weekend can begin

See you in the kitchen. ❤️‍🔥

Date night, but make it On the Rocks. ❤️‍🔥Cocktails poured.Lava stones ready.Phones down.Time for just the two of you.No...
20/08/2026

Date night, but make it On the Rocks. ❤️‍🔥

Cocktails poured.
Lava stones ready.
Phones down.
Time for just the two of you.

No occasion needed.

See you in the kitchen.

Your steak called. It wants this. 🍷🥩Castillo de Aresan Lomo Alto — a smooth Spanish red blend of Tempranillo, Cabernet S...
19/08/2026

Your steak called. It wants this. 🍷🥩

Castillo de Aresan Lomo Alto — a smooth Spanish red blend of Tempranillo, Cabernet Sauvignon and Petit Verdot.

Dark fruit, warm toasted oak and a touch of vanilla, with a rounded palate and well-balanced tannins.

Made for steak on the lava stone.

See you in the kitchen. ❤️‍🔥

Tuesday called for something sweet. 👀Layers of Biscoff, coffee and cream — our Biscoff Tiramisu is now on the Butcher’s ...
18/08/2026

Tuesday called for something sweet. 👀

Layers of Biscoff, coffee and cream — our Biscoff Tiramisu is now on the Butcher’s Board.

Saving room is strongly recommended.

See you in the kitchen. ❤️‍🔥

Monday plans, sorted. ❤️‍🔥During the summer holidays, kids eat free before 7PM with every qualifying adult main.*One les...
17/08/2026

Monday plans, sorted. ❤️‍🔥

During the summer holidays, kids eat free before 7PM with every qualifying adult main.*

One less thing to think about at the start of the week.

See you in the kitchen.

*Available to Insider members. One complimentary children’s mini plate per qualifying adult main.

Address

22 Albert Street
Rugby
CV212RS

Opening Hours

Monday 5pm - 10:30pm
Tuesday 5pm - 10:30pm
Wednesday 5pm - 10:30pm
Thursday 5pm - 11pm
Friday 5pm - 11:30pm
Saturday 12:30pm - 11:30pm
Sunday 12:30pm - 6pm

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