Funky Ferments

Funky Ferments Fermented food is easy, fun, nutritious and delicious! It's really yummy, very good for you, and best of all it is easy to make it yourself.

I am passionate about fermented food, from traditional sauerkraut to spicy kimchi and tangy fermented salsa, from yogurt to kombucha, milk kefir to sourdough, and lots more. I want to share these skills to help people learn how to make this for themselves. I run low-cost workshops and share and sell cultures to get you started. Have a look at the services section for info on booking a workshop, and keep an eye on the page for upcoming scheduled workshop dates and occasional recipe shares!

Address

Syfnau House
Rosebush
SA667QY

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