On The Hoof

15/03/2022

My husband had a hankering for a Toms Le Club so as a treat I made one for him. Now I’m used to making a vat full of Cajun sauce but for ease I bought some ready made cajun spices which I mixed with some mayo.
I kept some of the spices and mixed with yogurt to marinade my chicken breasts (although you could use skinned and b***d thighs) roast the chicken and marinade along with some smoked streaky bacon which I picked up from my local farm. When just cooked leave to cool. When you’re ready to eat, heat the oven (I don’t own a panini grill anymore) I either make a baguette or for ease buy a part baked baguette or ciabatta . Layer in your sliced chicken mixed with your cajun mayo, bacon and mozzarella. Wrap in foil and bake until heated and the cheese is gloriously squishy. Enjoy

06/04/2021

09/11/2018

Outside catering for the special someone in your life

09/11/2018

Buffet, party, outside catering to those special few with love

14/04/2017

Hello dear Hoofie friends. Just wanted to mention that our new venture The Sun Inn Wheatley Oxford will be opening on Wednesday 26th April. We did hope to open for Easter but still have a few finishing touches to do. I look forward to seeing you at some point. We have a beautiful south facing garden for you to enjoy.

05/10/2016

Dear Hoofie friends.
It is with a heavy heart that I write to tell you that I have decided to sell On the hoof.
After nearly 20 years it was a really hard decision, but with a new venture on the horizon (The Sun Inn, Wheatley )it became clear that I would not be able to commit fully to both. I have truly appreciated all of your individual input, support and kindness. I will miss you all.
Thank you for being my friend.

17/07/2016

Love these boys, looking very sharp

08/06/2016

Hello all you lovely hoofers just wanted to let you all know that I have managed to amend our weekend opening hours sorry we close at 4pm on Saturday and Sunday because we normally only have 1 staff member don't come late at the weekends we have been REALLY busy and running out of bread before 4pm thank you for your patience with queuing at weekends ###x

29/05/2016

Great to see all these old faces back in the hoof today, we miss you all