Skogen Kitchen

Skogen Kitchen Our King Edward Street cafe is now sadly closed. You can still order buns and cakes for delivery within Oxford via our website. Café

Why haven't I done this before!Soak some grapes in prosecco for 5 hours, then roll in caster sugar and freeze for a few ...
25/05/2026

Why haven't I done this before!

Soak some grapes in prosecco for 5 hours, then roll in caster sugar and freeze for a few hrs. Enjoy looking at a bright blue sky and be grateful for new beginnings 🥰

No buns this week, sorry!   I'm moving house 📦 and have rather a lot to do!!I'll be back next week with a new extra spec...
13/04/2026

No buns this week, sorry! I'm moving house 📦 and have rather a lot to do!!

I'll be back next week with a new extra special special. But I am really sorry to say, that will be my last week for a while.

It's the end of the 'Bun' chapter, with a new one just beginning. I'll share more soon of what I have been up to.

Claire x

The most pretty bun 🥰Vanilla bun, Yorkshire forced rhubarb and custard.   Pure heaven 🤤This month only at the usual stoc...
07/03/2026

The most pretty bun 🥰

Vanilla bun, Yorkshire forced rhubarb and custard. Pure heaven 🤤

This month only at the usual stockists

New product heading out to  today.   Mum-mums, or yummy-yummy 😋A very simple concept (but surprisingly tricky to make) o...
14/02/2026

New product heading out to today. Mum-mums, or yummy-yummy 😋

A very simple concept (but surprisingly tricky to make) of chewy Italian meringue coated in dark chocolate and hazelnuts. These would make the offering at the Ambassadors Reception green with envy 😂😂😂

I've used the very best Callebaut high cocoa chocolate and toasted chopped hazelnuts. A delicious treat for yourself or a sweet gift to a loved one 💘

Cardamom bun perfection 👌
09/01/2026

Cardamom bun perfection 👌

New year.....New beginningsBuns have been my priority for the three years, but I'll soon be jumping into something diffe...
06/01/2026

New year.....New beginnings

Buns have been my priority for the three years, but I'll soon be jumping into something different. More stability, more challenge and a new chapter!

That means I need to free up a bit more time. If you have a hankering to learn to make and bake these well-loved pastries, then get in touch!!

What you need to have:

* a love of baking
* lovely strong arms like me 💪
* an unusual desire to start work at 6am (but finished by 10)
* your own wheels to get you to Dorchester-on-Thames

Full training and support, a beautiful brand new kitchen on a stunning farm location, opportunity to get involved and grow the business.

Message me for more details.

Christmas Buns for HomeI'm taking orders now for frozen ready to bake buns, perfect for Christmas morning feeding the tr...
16/12/2025

Christmas Buns for Home

I'm taking orders now for frozen ready to bake buns, perfect for Christmas morning feeding the troops 🎄

2 bags of 6 buns £30
1 bag of 20 mini cinnamon buns £25

Options

🎁 cinnamon
🎁 vegan cinnamon
🎁 cinnamon and cranberry
🎁 cardamom
🎁 cardamom and chocolate
🎁 stollen style with almond and marzipan

I also have these beautiful handmade Christmas Puddings available for £24, feed 8 people

Delivery within reason 😂 this Friday inside Oxford ring road or collection from Bishops Court Farm, Dorchester on Thames.

Dm for more info or to order

Good Morning Oxford 🤩The new special is out today and it's a winner 🏆 🎈Stollen bun, scented with nutmeg and cloves, cand...
05/12/2025

Good Morning Oxford 🤩

The new special is out today and it's a winner 🏆 🎈

Stollen bun, scented with nutmeg and cloves, candied peel, almond butter and a little marzipan surprise.

Find them at

Address

Oxford

Opening Hours

Wednesday 9am - 4pm
Friday 9am - 4pm
Saturday 9:30am - 4:30pm

Telephone

+447952981936

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