Pizza Love Affair

Pizza Love Affair Good provenance good taste good pizza

Red sauce, anchovy, capers, burrata, green sauce.Gozney | Outdoor Pizza Ovens latest YouTube drop with Frank Pinello hig...
19/07/2026

Red sauce, anchovy, capers, burrata, green sauce.

Gozney | Outdoor Pizza Ovens latest YouTube drop with Frank Pinello highlighted the growth in the London pizza scene in recent years.

I couldn’t get one of the pizzas spotlighted from out of my head, so had to recreate it for myself this weekend. It hit HARD with punch from the anchovies, juicy tomato, richness from the burrata and herbs and acid from the green sauce balancing everything out.

On another note - I’m happy with my dough currently. I’ve been experimenting and think it’s some of the best I’ve made yet.
Flour blend - 75% Molino Dallagiovanna 2.0, 10% Caputo - Il Mulino di Napoli Nuvola, 15% Mulika
Hydration 64%, Salt 3%, 2% EVO 24hr room temp ferment.

FINALLY got our hands on some Chilli Crisp Oil and it did NOT disappoint 👌🏼🌶️ The CRISPY shallots, garlic & chilli pair...
12/07/2026

FINALLY got our hands on some Chilli Crisp Oil and it did NOT disappoint 👌🏼🌶️

The CRISPY shallots, garlic & chilli paired with sweet Datterini tomatoes, Fior de Latte, Fennel sausage & shaved onion was a 10/10 combo. The chilli oil packs so many layers of flavour without being overly spicy & those crispy shallots are dangerously addictive

This one could easily make its way to the menu…

A Marg’ just hits right
20/06/2026

A Marg’ just hits right

Weeknight Pizza Party done right. Pizza to take home too, even better 👌🏼
10/06/2026

Weeknight Pizza Party done right.
Pizza to take home too, even better 👌🏼

Another great demo day today in East Bridgford. Showcasing the brand and the powerhouse ovens, encouraging sales and sh...
30/05/2026

Another great demo day today in East Bridgford. Showcasing the brand and the powerhouse ovens, encouraging sales and sharing plenty of pizza 🍕💪🏼
I could talk about pizza all day, everyday…

.homeandgarden .bridgfordgardenhome

Photo throw back right here, this one’s photo’ed in 2020. The pizza margherita still hits spot. When the dough is full o...
14/05/2026

Photo throw back right here, this one’s photo’ed in 2020. The pizza margherita still hits spot. When the dough is full of life, the tomato sauce is singing, richness of from cheese and fragrance of basil it just can’t be beaten 👌🏻

A few snaps from the collective meet up in London this week. It was great to meet people who have been bitten by the sa...
10/05/2026

A few snaps from the collective meet up in London this week. It was great to meet people who have been bitten by the same bug as us - what a great community it’s built. It was so fun to spend time with everyone, spinning out pies and sharing positive vibes.

Ever tried the marinara pizza? It’s the OG pizza, I like mine with a little pecorino but having no mozzarella really let...
28/04/2026

Ever tried the marinara pizza? It’s the OG pizza, I like mine with a little pecorino but having no mozzarella really lets the tomato’s sing!
pizzacollective

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