Everyday People

14/07/2026

GRADUATION SEASON STARTS TOMORROW 🎓

Congratulations to the next gen of graduates and the families and friends that have supported them through the madness. Book in between the 14th and 21st July to take advantage of our graduate booking package.
Just pop “graduation” in your booking notes and show us your registration on arrival, and we’ll do the rest.

After the caps have been chucked and the speeches are all wrapped up, come celebrate the journey with your Everyday People.

⭐️ FREE CHEESECAKE FOR EVERY GRADUATE
⭐️ FREE CELEBRATORY SAKE FOR THE WHOLE TABLE
⭐️ COMPATIBLE WITH OUR LUNCH DEAL (THURS & FRI) OR MAIN DINNER AND WEEKEND MENU
⭐️ LARGE TABLES FOR ALL THE FAM, OR THE FULL GROUP CHAT

Whether you’re graduating from or , or you’re graduating on the 15th or the 31st, come kick it with your Everyday People…. TO THE CLASS OF 2026! 🍶🖤


Nottingham Trent University

University of Nottingham

19/05/2026

19/05/2026

BANK HOLIDAY BOTTOMLESS FRIED CHICKEN FOR THE HOMIES 🍗🍻

The Homeboys crew are rolling through the spot this Sunday from 12–7:30pm (extended bank holiday hours for all you b**r garden fiends) serving up bottomless fried chicken and all the fixin’s.

Sack off the morning Weetabix and come get your fill with your friendly neighbourhood Homeboys.

Just a heads up, as this is a one-off event, there’ll be no ramen served on the day and unfortunately we won’t be able to accommodate dietary requirements including veggie or vegan options. Apologies in advance, we promise we’ve got you on the next one ❤️

Shout out to the Cardiff hot steppers Matsudai Ramen for inspiring us to nick their idea and give you lot the gift of bottomless fried chicken 😘

Lock your spot in quick ‘cause these are gonna fly!

03/12/2025

AHHHHHH S**T — IT’S BACK!

THE DROP YOU’VE ALL BEEN WAITING FOR. THE TAN TAN 2.0 IS HERE. WE’VE HAD WALK OUT’S, TEARS AND TANTRUMS SINCE IT LEFT THE MENU, SO IT WAS ONLY RIGHT WE BROUGHT IT BACK FOR DECEMBER RIGHT!? (MEAT VERSION ONLY)

FROM THIS SATURDAY AND FOR THE NEXT FEW WEEKS YOU CAN GET YOUR MITTS ON THAT SPICY NUMBING SESAME SAVOURY GOODNESS ONE MORE TIME.

WE’RE GUNA BE ADDING A FULL ON MOUTH NUMBING EXTRA SPICY BOY OPTION TO THE MENU N ALL, SO IF YOU’RE FEELING BRAVE AND WANNA TAKE THE SWEAT UP A COUPLE NOTCHES — WE GOT YOU!

HOT RAMEN. COLD BEERS. NATURAL WINES. GOOD TIMES!

29/08/2025

Everyday People ARE HIRING!

Our city-centre restaurant is growing, and we’re on the hunt for passionate people to join our team. We’re looking for:

Chefs
Kitchen Manager
Operations Manager (FOH)

If you thrive in a fast-paced, busy environment and want to be a part of Nottinghams OG ramen shop, we want to hear from YOU.

Apply now / DM or email us at:
EVERYDAYPEOPLENOTTINGHAM or [email protected]

24/05/2025

☔️ THE BANK HOLIDAY WEATHER MIGHT LET YOU DOWN, BUT WE NEVER WILL!

If you’re at Dot To Dot Festival in the city this weekend, we’re in the heart of it all and will be ready with hot bowls and cold b**rs. Walk-ins always available for those last minute plans…

Open Saturday 12-3 // 5-10pm and Sunday 12-6pm.

HOT RAMEN. COLD BEERS. NATURAL WINES. GOOD TIMES. YOUR EVERYDAY PEOPLE 🍎

07/05/2025

IT’S FINALLY HERE…OUR LOYALTY CARD HAS LANDED!

To thank all of you lot who keep slurping ramen with us, we’re giving you something back. Collect stamps and earn rewards like:

• Free snacks
• Free pints, glasses of w**e, or softs
• Free bowls — yes, any bowl on our menu

And all you’ve gotta do is collect them stamps ❤️ Ask for your card next time you’re in and get collecting 🤙

HOT RAMEN, COLD BEERS, NATURAL WINES, GOOD TIMES!

05/05/2025

A Kind Request from Your Friendly Neighbourhood Ramen Shop 🙏

We’re incredibly grateful to everyone who chooses to dine with us; your support of our business is incredible. But lately, we’ve been hit hard by an increasing number of no-shows.

As one of very few independent restaurants in the city centre that doesn’t require a deposit to book, we rely heavily on our guests honouring their reservations or letting us know in advance if plans change.

When bookings are made and not kept — without notice — it can be truly crippling for small restaurants like ours.

Empty tables mean lost income, food waste, and a missed opportunity to welcome other guests who would have loved to dine with us.

We love offering a flexible and trust-based booking system, but we kindly ask that you help us keep it that way.

Please honour your reservation, or if you can’t make it, just give us a call or message so we can offer the table to someone else.

Thank you for understanding and for continuing to support local, independent hospitality — especially during these challenging times, both within and beyond the restaurant industry.

With gratitude,
Your Everyday People 💘

09/04/2025

It’s the last week to vote for your favorite local eats! If you enjoy what we do, we’d really appreciate your vote. A little support goes a long way in this game ❤️

https://www.thegoodfoodguide.co.uk/best-local-restaurant/2025/nominations

08/04/2025

MISO RAMEN

We’re working on some summer switch-ups, and our Miso bowl is getting a little glow-up. So while the OG version’s still here come grab a bowl with your People.

Pull up with the crew, grab a sunny seat at the counter, and get your slurp on!

Comforting 3-miso broth, roast celeriac & squash, dreamy celeriac purée, pop’s of punchy diced shallots, marinated menma, silky smoked tofu, crispy fried leek, and that golden ramen egg.

HOT RAMEN, COLD BEERS, NATURAL WINES, GOOD TIMES.