02/10/2026
Week 4 of 6 Saturday Club Lunch
Pasta and Pinot £25pp
A bruschetta to start, pork and fennel sausage meat rigatoni in a creamy garlic and white w**e sauce with crisp pancetta followed by our espresso Panna cotta and a glass of Italian Pinot Grigio. Last week was fully booked so booking is definitely recommended