22/09/2026
Please see our new Menu sample for October, now taking bookings from !st October , Please call 01638 577241
Nibbles
Quail’s eggs with celery salt — £4.50
Bread and olives — £5.00
First Course
Suffolk pig hock terrine with Soham pear and pea salad £9.50
Sweetcorn chowder with crème fraiche and chives £8.50
Beetroot-cured salmon with sweet pickled cucumber £10.50
Brancaster mussels cooked with English wine and parsley cream £11.50
Pacific oysters with charred lemon (available by pre-order only; three days’ notice required) “£ depends on Market Price”
The Main Event
Confit of Muscovy duck leg with blackberry sauce £22.00
Local mushroom risotto with Lincolnshire Poacher cheese £17.50
Bacon knuckle with Suffolk cider and shallot cream, served with seasonal vegetables and potatoes £19.50
Fresh Fish of the day, roasted butternut squash and cranberry couscous £20.00
8oz sirloin steak with garlic mushrooms, tomatoes and sauté potatoes (available by pre-order only; three days’ notice required) £28.00
Choice of sauces: peppercorn, red wine or blue cheese
Puddings
Poached Soham pear with rosehip syrup and ice cream — £8.00
Apple crumble served with thick double cream — £7.50
Light chocolate mousse — £7.50
Lemon posset with shortbread — £7.50
Savoury
A selection of great British cheeses served with quince, apples, crackers or bread — £12.50
Suffolk rarebit made with Suffolk Gold and finished with chives (no mustard) — £8.50
Pub Classics Menu
Lunchtime Sandwiches and Soup
Soup of the day with bread and butter — £6.95
Cheese and pickle sandwich — £6.95
Toasted Ham and Cheese sandwich — £7.50
Egg and shallot mayonnaise sandwich — £6.95
Soup and sandwich lunch deal — £9.95
Add a portion of Fries, or Side Salad to our Sandwich menu £2.50
Pub Classics
Handmade classic burger: Build your own… — £14.50
Choose 2 Chose 4 Choose 3
Burger Sauce Lettuce Mature Cheddar
Tomato Sauce Fresh Tomato Stilton
Mayonnaise Onion Bacon
Mustard Gherkin Avocado
Sweet Chilli Fresh Chilli Add a second Burger “£4”
Ham and Cheese Omelette — £12.50
Sausage and mash with onion gravy and seasonal Vegetables — £13.50
Steak and ale pie with Sauté Potatoes and seasonal vegetables — £15.95
Ploughman’s lunch with cheese, ham, pickles, salad and bread — £11.95
Sides
Bowl of Fries — £2.95
Fat Chips with Balsamic Mayonnaise — £4.95
Garlic bread — £3.95
Side salad — £4.00
Seasonal vegetables — £4.00
Children’s Classics
Sausage, Mash Onion Gravy & Peas— £5.00
Tomato pasta with cheese — £5.00
Mini burger and chips — £5.00
Mushroom Risotto — £5.00
Children’s Puddings
Apple crumble with thick double cream or ice cream — £2.95
Vanilla Ice cream With Chocolate sauce — £2.95
Banana Split — £2.95
