26/09/2026
Portokalopita, ready for our Greek night tonight, a moist sponge made with eggs, Greek yogurt and sunflower oil, some almond essence thrown in, it’s baked and then soaked in a gorgeous orange syrup, classic Greek…
Caffi traddodiadol Cymreig gyda bwyd Cymreig clasurol...
1A, Earl Road
Mold
CH71AJ
| Monday | 9:30am - 3:30pm |
| Tuesday | 9:30am - 3:30pm |
| Wednesday | 9:30am - 3:30pm |
| Thursday | 9:30am - 3:30pm |
| Friday | 9:30am - 3:30pm |
| Saturday | 9:30am - 3:30pm |
| Sunday | 10am - 3pm |
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