The Brasserie at Milton Keynes College

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The Brasserie at Milton Keynes College College restaurant open to the public - serving a selection of seasonal dishes, private parties, corporate events and much more.

Coffee Shop
Monday – Friday: 8.30am – 2.00pm

Restaurant
Thursday: 6.00pm – 7.00pm for Level 3 Taste Night

**Restaurant to re-open for lunches week commencing Monday 17th January**
Monday: Learning Cup
Tuesday – Friday: Brunch 09:00-12:00
Tuesday – Friday: Lunch 12:00-14:00

*** On occasion, we close for private hire and external events. To avoid disappointment please call ahead ***

✨ Step into the flavours India with Food Memoirz by Arv — a Punjabi Vegetarian Tasting Menu that celebrates tradition, c...
09/10/2026

✨ Step into the flavours India with Food Memoirz by Arv — a Punjabi Vegetarian Tasting Menu that celebrates tradition, creativity, and taste.

📅 Tuesday, 20th October 2026
💷 £35 per person
📍 The Brasserie, Milton Keynes College

From the Gol Guppa Explosion to the Kheer Royale, each dish tells a story — rich, aromatic, and beautifully plated.

Join us for an evening inspired by the food memoirs of Punjab, crafted with heart and heritage.

🍸 Welcome drink: Punjab Spice Margarita
🥘 Six-course tasting menu
🎟️ Limited seats — book early to savour this culinary journey.

VegetarianTastingMenu NorthIndianFlavours FoodEventMK

Come and join us for breakfast, brunch or lunch at The Brasserie.🤗Everything you see on the menu is made fresh every sin...
30/09/2026

Come and join us for breakfast, brunch or lunch at The Brasserie.🤗
Everything you see on the menu is made fresh every single day by our students — including the soft, handmade pitta bread we use for our wraps.

If you’re in the mood for something delicious, freshly prepared and served with care, we’d love to welcome you in.

✨ We’re excited to welcome you to The Princess and the Frog Charity Night at The Brasserie, MK College, an evening built...
30/09/2026

✨ We’re excited to welcome you to The Princess and the Frog Charity Night at The Brasserie, MK College, an evening built around great food, great company, and a great cause.

📅 Tuesday, 3rd November

Our team has put together a menu inspired by the story itself, with dishes that feel comforting, familiar, and a little bit fun:

🥞 Mini Pancakes with Lemon & Sugar or Maple Syrup
🍳 Mini Egg Muffins — Bacon & Cheese or Cheese & Chive
🍲 Papa’s Gumbo served with Rice & a shot of Tabasco
🍯 Beignets topped with Honey & Icing Sugar

Every dish supports The Teenage Cancer Trust and Hospitality Action, two charities doing incredible work. It’s a chance to enjoy a memorable night while making a meaningful difference.

💛 £45 per person
📍 The Brasserie, MK College
🎟️ Seats are limited — we’d love to have you with us.

TheBrasserieMK

Everyone is out enjoying the summer long days, warm evenings, a bit of sunshine we all needed. And while you’re making t...
03/08/2026

Everyone is out enjoying the summer long days, warm evenings, a bit of sunshine we all needed. And while you’re making the most of it, our kitchen has been quietly preparing for what comes next.

As we get ready to begin a brand‑new academic year, our students are returning with fresh energy, new ideas, and that spark that makes The Brasserie feel alive again. And the first thing we want to share with you is something we’re genuinely proud of: our October Tasting Menu.

It’s a five‑course autumn menu shaped by creativity, curiosity, and the hands of students who are just beginning their journey in hospitality. Every Taste Night is your chance to see their growth, taste their work, and support the next generation of chefs.

Join us on 1st, 8th, 15th, and 22nd October — four evenings where learning meets flavour and the season truly begins.

£35 per person
📧[email protected]
📞 01908 637373

A beautiful summer, a fresh new year, and a menu that sets the tone for everything ahead.

09/07/2026

To all our customers, partners, and students,

Thank you for being part of an incredible year. Our students have grown, achieved, and discovered so much, and we couldn’t be prouder of everything they’ve accomplished. The progress, the confidence, the new skills; it’s been a privilege to watch them develop into young professionals ready for the brightest future.

We are equally grateful to every single customer who has visited us and supported our work. Your feedback, your presence, and your trust mean more than you know. Every collaboration this year has taught us something valuable, and we appreciate each one.

It truly has been an amazing year — full of challenges, opportunities, and moments that pushed us to learn, adapt, and grow. These experiences have shaped our students in ways that will stay with them for life.

We are now closed for the summer holidays and will return in September. Please keep an eye on our website and socials for updates and news.

Thank you once again. We wish all our students a brilliant future, and we look forward to welcoming everyone back in September.

We are expanding our team at The Brasserie!We are looking for a Vocational Skills Coach – Catering & Hospitality to join...
08/07/2026

We are expanding our team at The Brasserie!

We are looking for a Vocational Skills Coach – Catering & Hospitality to join our award‑winning, fully operational restaurant at Milton Keynes College.

This is a fantastic opportunity to work in a real‑world dining environment, supporting students as they learn, grow, and gain hands‑on experience across both kitchen and front‑of‑house. From barista skills to professional service, you will play a key role in helping learners build confidence and develop industry‑ready skills.

At The Brasserie, education and industry come together every day. If you are passionate about hospitality and love inspiring others, we would be delighted to hear from you.

Find out more at: mkcollege.ac.uk/working-for-us.

✨ The Brasserie Taste Night Finale ✨It’s the last menu of this term, and our Level 3 Cookery and Hospitality students ar...
03/06/2026

✨ The Brasserie Taste Night Finale ✨
It’s the last menu of this term, and our Level 3 Cookery and Hospitality students are finishing on a high!

Join us on 4th & 18th June 2026 for a night that celebrates their creativity, teamwork, and growth — a perfect way to wrap up the term with great food and great company.

🍽️ Highlights include:
• Artisan Bread & Dips
• Whipped Feta with Hot Honey
• Goat’s Cheese & Asparagus Tartlet
• Chargrilled Chicken Souvlaki Skewer
• Raspberry & Lemon Cheesecake

A lovely evening to support our students and enjoy something truly special.
📧 Book your table: [email protected]

FoodEvent CulinaryCreativity MKCollege

✨ Join us for a great collaboration at The Old Thatched Inn, Adstock ✨Our Level 2 and Level 3 Cookery and Hospitality st...
03/06/2026

✨ Join us for a great collaboration at The Old Thatched Inn, Adstock ✨

Our Level 2 and Level 3 Cookery and Hospitality students are bringing their hard work and passion into a real service environment, creating a menu they’re genuinely proud of and excited to share with you.

📅 Tuesday, 16th June 2026 @ 18:00
🍽️ On the menu:
• Smoked Mackerel & Horseradish Toast
• Hoi Sin Glazed Pork Belly
• Mushroom Risotto with White Truffle Emulsion
• Juniper Crusted Loin of Venison
• “Peach Melba” & Chocolate Fudge

It’s a lovely chance to support our students, enjoy great food, and be part of something special — all for £45.
📧 To book: [email protected]

✨ Gressingham Success at The Brasserie ✨We’re proud to present the stunning Gressingham  Menu, crafted and served by our...
28/05/2026

✨ Gressingham Success at The Brasserie ✨

We’re proud to present the stunning Gressingham Menu, crafted and served by our talented Professional Cookery students at Milton Keynes College.

From Duck Fat Focaccia to Pan-Fried Duck Breast with Cointreau Jus, this menu showcased exceptional creativity and skill — and we’re thrilled to share that Mitchell Kupczyk represented The Brasserie and won Second Place in the competition! 🥈👏

A huge congratulations to Mitchel and all our students for their dedication and artistry in the kitchen.

✨ A Celebration of Culinary Excellence ✨We’re honoured to collaborate with the Royal Academy of Culinary Arts for an unf...
13/05/2026

✨ A Celebration of Culinary Excellence ✨
We’re honoured to collaborate with the Royal Academy of Culinary Arts for an unforgettable evening at The Brasserie, Milton Keynes College.

Join us on Tuesday, 2nd June 2026 at 18:00 for a showcase of creativity and craft, featuring Neil Rippington and David Boland, alongside our talented Level 2 & Level 3 Professional Cookery and Hospitality students.

🍽️ A refined tasting journey awaits — from Twice Baked Cheese Soufflé to Lobster Thermidor Raviolo, Duo of Lamb, and a Lemon Meringue Pie finale.

💷 £45 per person
📩 Book your table: [email protected]

Address

153 Sherwood Drive
Milton Keynes
MK36DR

Opening Hours

Monday 9am - 3pm
Tuesday 9am - 7pm
Wednesday 9am - 2pm
Thursday 9am - 2pm
6pm - 9:30pm
Friday 9am - 2pm

Telephone

+441908637373

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