Madeleine's Kitchen

26/09/2026

Not only can we help you prepare delicious food for your special events and family gatherings, we can also create beautiful, bespoke hampers for your loved ones, customers, suppliers or colleagues.

Our team can help you choose from the wonderful selection on our shelves, taking into account specific dietary requirements, favourite flavours and of course your budget.

From local and British produce to some of our favourite finds from France, Italy and Spain, we can bring everything together to create a hamper that feels thoughtful and personal.

Whether it’s to celebrate a birthday, welcome someone to a new home, say thank you or simply let someone know you’re thinking of them, we would be delighted to help.

Pop into the deli and have a chat with our team about creating something especially for you.

19/09/2026

Come and spend your Sunday morning with us at Madeleine’s! ☕️🍳

Settle in, relax and let us look after you. Our team will be ready to welcome you with all your favourite brunch dishes, freshly made coffees and, of course, plenty of delicious things to tempt you from our deli counter.

Whether it’s a leisurely breakfast, brunch with friends or simply coffee and something delicious, we’d love to see you.

We’re open 10am–3pm.

19/09/2026

We are so proud of you Lauren! So many congratulations!

Lauren K and Erin H, from the Class of 2024, are both off to Oxford University next month!

Lauren achieved 2 A*s and an A at A-Level and will be studying History at St Edmund Hall. She has always had a passion and talent for History and would like to thank the TPS History Department for their enthusiastic teaching of the subject! Once graduated Lauren’s ambition is to follow a career in politics.

Erin achieved 4 A*s at A-Level and will be studying for an Integrated Masters in Chemistry at Magdalen College. Her love for Chemistry started at TPS where she found the subject both challenging and interesting and gives special thanks to Mr Styllis! Attending an Ignite Session where she learnt about a career in formulation chemistry gave her an insight into taking Chemistry into the world of work.

They both also completed their Gold Duke of Edinburgh Award at Sixth Form College, having achieved Bronze and Silver at TPS.

Congratulations and good luck to you both on your University journey.

18/09/2026

Some wonderful feedback from one of our guests last night.

It is always a real privilege to work in collaboration with and Cindy-Marie Harvey from .

These evenings bring together wonderful food, carefully chosen wines and, most importantly, people. There is a real sense of community around the table, and we love seeing our guests relax, enjoy themselves and share the experience with us.

A huge thank you to everyone who joined us and helped make the evening so special.

We are already looking forward to the next one!