The Copper Spoon

The Copper Spoon Take away speciality coffee, local pastries & cakes ice cream, breads, cheese Open Wednesday Thursday, Saturday & Sunday 10ish - 4.30ish
(203)

Speciality coffee, home made cakes & scones. Locally produced pastries, breads, ice creams & cheeses.

Provisions - along with coffee & delicious baked goods I also sell a carefully selected range of provisions from locally...
26/09/2026

Provisions - along with coffee & delicious baked goods I also sell a carefully selected range of provisions from locally sourced milk, cheeses & eggs to fruit & veg, locally made pasta & sauces, and honey from hives right here in Marazion - if I don’t have it on the shelf just ask …

It’s all about the pinks and blues this evening watching the sun setting over the Mount whist finishing off this cherry ...
25/09/2026

It’s all about the pinks and blues this evening watching the sun setting over the Mount whist finishing off this cherry and almond tart with vanilla & blackberry icing
πŸ©΅πŸ’•πŸŒΈ

Autumn vegetable & chickpea stew on the menu today πŸ‚πŸŒΏ
24/09/2026

Autumn vegetable & chickpea stew on the menu today πŸ‚πŸŒΏ

Orange & pistachio cake - I’m making more fudge shortbread too …
24/09/2026

Orange & pistachio cake - I’m making more fudge shortbread too …

I have a few requests for chocolate caramels shortbread recently - I love it too - I asked my self how can I make it mor...
23/09/2026

I have a few requests for chocolate caramels shortbread recently - I love it too - I asked my self how can I make it more Cornish … & this is the answer it’s clotted cream shortbread with a layer of homemade clotted cream fudge and then a layer thick chocolate ganache-

Toffee apple treacle tart πŸ‚πŸŽπŸŒΏ
20/09/2026

Toffee apple treacle tart πŸ‚πŸŽπŸŒΏ

Dark cherry treacle tart ready for Saturday Tomorrow is the Autumn equinox so I’m closing a little earlier at 3.30ish to...
18/09/2026

Dark cherry treacle tart ready for Saturday
Tomorrow is the Autumn equinox so I’m closing a little earlier at 3.30ish to celebrate βœ¨πŸ‚πŸŒ™

Blackberry & almond financiers made with no gluten containing ingredients πŸ’œ
17/09/2026

Blackberry & almond financiers made with no gluten containing ingredients πŸ’œ

But first coffee β˜•οΈ
17/09/2026

But first coffee β˜•οΈ

Pasta with a pine nut basil pesto & roasted Isle of Wight Tomatoes a little pot of deliciousness for lunch πŸ…πŸŒΏ
16/09/2026

Pasta with a pine nut basil pesto & roasted Isle of Wight Tomatoes a little pot of deliciousness for lunch πŸ…πŸŒΏ

Address

Corner Of Leys Lane & Fore Street
Marazion
TR170AH

Opening Hours

Wednesday 10am - 4:30pm
Thursday 10am - 4:30pm
Saturday 10am - 4:30pm
Sunday 10am - 4:30pm

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