02/10/2026
Can a humble Celeriac be star of the show? We think it can.
Head Chef James has put this absolute power house of a dish together.
Barbecued Celeriac finished in a Soy Glaze, Plum Hot Sauce, Lime Yoghurt, Crispy Korean Kale & Togarashi.
Follow the link in our bio to book your table with us now and get yourselves some of this Celeriac!