Hikari Koffee

Hikari Koffee Specialty Coffee Shop

Limited Special Today Fresh, creamy, and full of mango goodness.Our Mango Yogurt Cheesecake is made with creamy yogurt a...
31/05/2026

Limited Special Today

Fresh, creamy, and full of mango goodness.
Our Mango Yogurt Cheesecake is made with creamy yogurt and rich cream cheese, layered on a buttery biscuit base, then topped with a light mango jelly layer for the perfect fruity finish 🥭

Perfect paired with our Tropical Matcha for the ultimate summer combo 🌴

New coffees now available — proudly featuring selections from September Coffee We’ve brought in six beautiful new coffee...
31/05/2026

New coffees now available — proudly featuring selections from September Coffee

We’ve brought in six beautiful new coffees from .coffee.co ., ranging from clean and floral washed lots to juicy naturals and comforting espresso profiles.

✨ Current lineup:

* Abel Salinas
Ecuador • Mejorado • Washed
Peach, Oolong Tea, Lemon

* Alex Bermudez (Decaf)
Colombia • Castillo • Decaf Thermal Shock
Mango Lassi, Pineapple, Tangerine

* Basha Bekele (Espresso)
Ethiopia • 74158 • Natural
Plum, Berries, Milk Chocolate

* Sarai Jimenez (Espresso)
Guatemala • Red Catuai • Washed
Vanilla, Juicy Citrus, Cashew

* Elto Coffee
Ethiopia • 74158 • Natural
Nectarine, Dried Apricot, Berries

* David Berrio
Colombia • Chiroso • Washed
Red Grape, Lime, Pomegranate

Available now at Hikari Koffee while quantities last ☕️

A new flavour joins our Udon Series 🍜Miso Creamy Mushroom Udon with PrawnThis time, we’re bringing together seasonal mix...
24/05/2026

A new flavour joins our Udon Series 🍜
Miso Creamy Mushroom Udon with Prawn

This time, we’re bringing together seasonal mixed mushrooms, gently cooked in a Japanese miso cream sauce for a rich and comforting umami flavour. Finished with king prawns and a touch of Tobiko adding a delicate burst of seafood sweetness to every bowl.

Warm, savoury, and made for slower moments. ✨

Granola Bowl is here ☀️Starting today and available all summer long — our homemade Granola Bowl is officially on the men...
23/05/2026

Granola Bowl is here ☀️

Starting today and available all summer long — our homemade Granola Bowl is officially on the menu 🤍

Made with a creamy Greek yogurt base, topped with crunchy granola, fresh seasonal fruits, coconut flakes, and our homemade berries compote

Finished with almond butter and a touch of maple syrup for the perfect balance of freshness and sweetness.

Light, refreshing, and perfect for summer mornings

Available now at Hikari Koffee ✨

22/05/2026

Cool down with our new Affogato series at Hikari Koffee 🍨

Introducing:
• Vanilla Affogato — rich , nutty espresso poured over creamy vanilla ice cream
• Matcha Affogato — premium, intense Uji matcha served with vanilla ice cream and our homemade vanilla syrup

The perfect treat for the hot days ahead
Come chill with us ☀️

SUMMER SPECIALS ARE BACK 🍋☕With the weather getting hotter these next few days, our refreshing summer drinks are making ...
22/05/2026

SUMMER SPECIALS ARE BACK 🍋☕

With the weather getting hotter these next few days, our refreshing summer drinks are making a comeback!

🍋 Lemon Squash Soda
☕ Espresso Squash Soda

We’ve freshly remade our homemade Lemon Squash syrup — slow-cooked with lemon peel and warm spices for a bright, refreshing finish.

You can enjoy it:
without coffee for a clean citrus cooler
or
paired with our Ethiopian espresso for a sparkling fruity coffee soda experience.

We’ll also be rotating different Ethiopian coffees every 1–2 weeks, featuring different processes and roasters.
So each visit might bring subtle new flavours and little changes in the cup for you to discover.

Perfect for the summer heat — available now at Hikari Koffee

WE’RE OPEN NEXT MONDAY! ☕️Bank Holiday Opening Hours🗓 Monday, May 25th🕘 9:00 AM – 4:00 PMWe’ll be serving your favourite...
21/05/2026

WE’RE OPEN NEXT MONDAY! ☕️

Bank Holiday Opening Hours
🗓 Monday, May 25th
🕘 9:00 AM – 4:00 PM

We’ll be serving your favourite coffee, brunch, matcha and sweets all day at Hikari Koffee ✨

See you on the Bank Holiday!

New coffees have arrived at Hikari Koffee ☕️This time, we’re featuring a special selection from .paris — a Paris-based r...
14/05/2026

New coffees have arrived at Hikari Koffee ☕️

This time, we’re featuring a special selection from .paris — a Paris-based roaster known for their refined Nordic-style roasting approach.

Klover’s roasting philosophy focuses on clean cup with elegant acidity and sweetness.

These coffees are lightly roasted to express each origin with precision and transparency.

For this drop, we only brought in five coffees:

• Colombia Bellavista
Variety: Tabi
Process: Washed
Notes: Red grape • Red currant • Peach

• Ethiopia Nensebo Refisa
Variety: Heirloom
Process: Washed
Notes: Floral • Citrus • Stone fruits

• Kenya Kamavindi Estate
Variety: SL-28 & SL-34
Process: Natural
Notes: Pineapple • Strawberry • Dried mango

• Kenya Kii AB
Variety: SL-28 • SL-34 • Batian • Ruiru 11
Process: Washed
Notes: Redcurrant • Gooseberry • Rhubarb

• Ethiopia Burtukaana Goro Bedessa
Variety: 74100 & 74112
Process: Natural
Notes: Red berries • Peach • Orange

Available now at Hikari Koffee — limited quantities only.

Osmanthus Series is BackAs winter slowly comes to an end, our Apple Spice series will soon be leaving the menu Thank you...
09/05/2026

Osmanthus Series is Back

As winter slowly comes to an end, our Apple Spice series will soon be leaving the menu
Thank you for all the love you’ve given this seasonal favourite.

Now, it’s time to welcome back one of our favourite spring flavours — the Osmanthus Series

To start the season, we’ll first be launching two osmanthus-inspired drinks:

Osmanthus Apple Matcha
Osmanthus Apple Coffee

Made with osmanthus honey and Pink Lady apple juice, both drinks bring a bright sweet-and-tangy flavour profile with delicate floral notes.

The Osmanthus Apple Matcha combines the tea aroma of matcha with the refreshing sweetness and acidity of apple, finished with the gentle fragrance of osmanthus.

The Osmanthus Apple Coffee is paired with Ethiopian natural espresso, enhancing the floral character of the coffee and creating a more elegant and aromatic cup.

And this is only the beginning 👀
More drinks from the Osmanthus Series may be coming very soon.
See you soon for osmanthus season at Hikari

☀️ Our Iced Tea series has been a huge hit since we launched it last month — and now that the weather’s getting warmer, ...
07/05/2026

☀️ Our Iced Tea series has been a huge hit since we launched it last month — and now that the weather’s getting warmer, it’s the perfect time to grab a refreshing cup.

We currently have two special flavours:

Homemade Strawberry Jam + Cold Brew Rose English Tea
Sweet, floral, and perfectly refreshing.

Passion Fruit + Cold Brew Earl Grey
A refreshing tropical twist with a smooth tea finish.

Come cool down with us

Address

41 Barlow Moor Road, Didsbury
Manchester
M206TW

Opening Hours

Tuesday 7:30am - 4pm
Wednesday 7:30am - 4pm
Thursday 7:30am - 4pm
Friday 7:30am - 4pm
Saturday 8am - 5pm
Sunday 9am - 5pm

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