The Restaurant Reviewer

15/08/2026

Tambakio -Lindos, Rhodes, Greece
A beautiful restaurant, studded with intimate lighting and tables nestled comfortably directly on the Sand at St Paul’s Bay Lindos.
Whipped Tarama, Juicy watermelon with Feta & Mint, Tuna Tartare, Surf & Turf, Seafood Tagliatelle, Risotto, Spinach Pie.
Super fresh flavours, very well executed in a setting that strives for a wedding proposal.
A well recommended restaurant while in Rhodes.

16/05/2026

Food has always and will continue to be at the forefront of any trip. Food has taken us to some amazing places and I hope you enjoy coming along for the ride.
Thank you to the Culinary hero’s that have served and created the food that allows us to enjoy life to its full potential!
So, Now, where next?

16/05/2026

03/05/2026

Well, in what we thought was our chance to shine and show off our cooking potential, turned out to be a complete prank show! All in great fun though and we met some wonderful people!
I must admit, I was certainly looking forward to cooking for Monica Galetti. However, the masters of disasters had other plans as the Saboteurs in a different part of the Manor were deep in their tricks and ready to prank us!
Fabulous experience and if you got to see the show, I hope you enjoyed it!
Incase anyone was wondering what I actually made for the show:
Lemon Drizzle Victoria Sponge
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Cumberland & Haggis Sausage Rolls with a Whisky Dipping sauce
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Retro Prawn Cocktail filled Yorkshire puddings.

https://youtu.be/z3Qu_vby0vM?si=y6T6U_Wa9KpCiSY7

03/05/2026

A lovely Singaporean Restaurant that brings new flavours to the table.
Starters - Papaya salad
Mains - Beef Shin Rendang
Hainan Chicken
Dessert - Banana fritters

The Rendang was the star of the show, bursting with flavour and incredibly moorish.
The service was pleasant with a very nice waiter being attentive, polite and very smily - great to see.
The setting is questionable, with the restaurant feeling like it’s been set in a conference room. But, I’d recommend looking past that and concentrate of some delicious food!

03/05/2026

The Ivy - Kensington, London
Starter - Crab & Avocado Tian
Mains: Roast beef & Yorkshire pudding
Mains: Shepherds Pie

The Ivy is nothing if not consistent. With good quality food and generally good service.
The crab Tian was nice, well presented with an overall fresh and light balance.
The shepherds pie was ok with a good flavour and again Nicky presented.
The roast beef was average at best. The beef could have been rarer and the roast potatoes seemed like they have been done in a fryer.
The Ivy’s charm is its interior with its classic design. But, I wish they would update their menu. It seems like the same things are always there.
I am a fan of The Ivy, but growing slightly tired of the same thing.

25/04/2026

Restaurant- Eleven
Glass Tower hotel, Promenade, Blackpool
At last! A fabulous restaurant in the heart of Blackpool! Service & Food on point!
Attentive staff that provided the kind of hospitality that the north of England used to be renowned for.
Starters - Arancini with Chorizo and Mozzarella
Main - Venison
Dessert/ Raspberry and Lime Cheesecake
Well worth a visit.
Beautiful food and service!
And a hotel/restaurant that Will be leading the way in what should be the standard for Blackpool!