The Mill and Vine

06/08/2026

02/08/2026

01/08/2026

Steak and mature cheddar on homemade focaccia 😍
With your choice of beef dripping triple cooked chips or fries
Part of our new ‘lighter’ sandwich menu 👀

15/07/2026

For anyone that has missed Marks food 🥰

Click here to make a booking

23/06/2026

The Blue Bell Weaverthorpe We’re delighted to share some exciting news!
We are now proudly teamed up with Sue Perkins at The Blue Bell, Weaverthorpe and we couldn't be more excited about this new chapter!
We’re looking forward to bringing our passion for great food, excellent service, and warm hospitality to this fantastic local pub.
We’re incredibly grateful for the support of our customers and can’t wait to welcome both familiar and new faces to The Blue Bell.

Keep an eye on the pages for more information about what’s to come 😀

27/05/2026

After an unforgettable 10 months, we have had to close our doors with immediate effect.
What started as an idea became something truly special because of the incredible people who walked through our doors every day. To our amazing team — thank you for your hard work, passion, loyalty, and the energy you brought to the restaurant from day one. We couldn’t have asked for a better group of people to share this journey with.
To every guest who booked a table, recommended us, celebrated with us, supported us, and became part of our story — thank you. Your support has meant everything.
We’re incredibly proud of what was created in such a short time, and although this chapter is ending, we’ll always be grateful for the memories, friendships, and experiences that came from it.
With sincere thanks,
Lauren and Mark.

17/05/2026

Which one are you going for.. 😍

We do still have some availability today for our Sunday roast 12-3pm

16/05/2026

Been making the boys assist me in trying to film videos, safe to say they’re not very happy about it 😂

Anyway here’s our chicken supreme dish from our à la carte evening menu 😍

Served with buttered potatoes, charred spring onion, baby carrots, rosemary and Pomegranite sauce