This means you can decide on the amount you can afford to pay for your food. The generosity of those who can afford to pay a little more allows for those who cannot afford to pay very much. How do we do this? About ¾ of the ingredients we use are from surplus food, mainly donated, but some we pay a small amount for. The rest (approx. ¼) we pay for, this includes all our drinks. Often our customers ask
“How much should I pay?”
Below are some suggestions for you. We can’t guarantee we will have all the food on the menu as it depends on what surplus food is available. BUT we will always have at least one vegetarian and one non-vegetarian main meal as well as soup. If you can’t afford the suggested price pay what you can. If you think the food and service warrants a greater donation please feel at liberty to pay more, or pop a few coins in the glass jar. SUGGESTED MINIMUM
PRICE LIST
Danish pastry/Croissant £1.20
Egg on toast/Beans on Toast £2.50
Toast and butter 2 slices £1.00
Sandwich £2.50
Soup of the day with bread £2.50
Daily special (see board for details) £4.50
Cakes/cup-cakes £2.00
Traybakes/flapjack £1.50
DRINKS PRICE LIST (FIXED)
Filter Coffee (cafetière) £1.80 (free top up)
Instant Coffee £1.00
Pot of Tea for 1 £1.50 (free top up)
Speciality Tea £1.50
Hot chocolate £1.80/£2.30
Squash £0.50
