The Radmoor Restaurant

16/09/2026

Huge congratulations to our alumni and commercial staffing team , we are really proud seeing this Loughborough College

14/09/2026

What a great start to the academic year

Congratulations to Mitchell Meakin (a level 2 student) and Zac Carter (a level 3 larder student) who received a Robert Welch knife and a The Craft Guild of Chefs souvenir cookbook from us after Steve Munkley's recent visit to Loughborough College and the The Radmoor Restaurant.
We hope that both will be put to good use!

30/08/2026

Fantastic openly to join our award winning team , great opportunity for anyone looking to get into teaching, lots of possibilities initially for mat cover https://www.loucoll.ac.uk/job-vacancies/chef-lecturer—maternity-cover

24/08/2026

Our College Bursary is now OPEN for applications!

Remember to complete all required information and upload all supporting documents before submitting your form, as this will ensure we can process your application quickly.

To apply, simply head to the Student Finance page on our website: https://buff.ly/R7nc3t9

Need help? Get in touch with our friendly team at [email protected] 🙂

04/08/2026

We have had some amazing feedback from our recent Junior Chef Academy course!! And its all thanks to our incredible sponsors Harrison Catering Services and The Craft Guild of Chefs. Also special thanks needs to go to Loughborough College for their support and to for leading the course!! To book onto one of our courses please email [email protected]

24/07/2026

This week was our July Junior Chefs Academy 🧑‍🍳🔪👨‍🍳

The learners have had lots of fun this week cooking up a storm making sweet and savoury treats!! There was many big smiles and lots of laughs throughout the week and it’s all thanks to the Geoffrey Harrison Foundation!!

They finished the week with their finale lunch cooking a three course meal for 60 guests consisting of their freinds, family, Loughborough College Governors and members of the Geoffrey Harrison Foundation

They were busy in the kitchen making

🥖 Selection of Homemade Breads & Whipped Butter

🥑 Haddock with an Avocado & Mango Salad

🐷 Char Grilled Pork Steak with New Potatoes, Tenderstem Broccoli and Chimichuri

🍑 Peach & Raspberry Cheesecake

Big thanks needs to go to our amazing team…

Nathan, Megan and Izaac, who are our students studying on our catering courses, they are also ex Junior Chef Academy learner. They all volunteered their time and showed the young learners their progression to college

Our KP Lila for helping clean down the kitchen and clear up many pots each day!

Rebecca and Isobel, for being the right hand to the chef lecturer by helping with all the young learners, getting the ingredients ready and helping run the finale lunch

And our chef lecturer Grace for leading the course and teaching all the young learners new skills for the future

Also special mentions needs to go to the Geoffrey Harrison Foundation for sponsoring our course and allowing this to be possible, along side the Craft Guild of Chefs for providing medals for our graduation and our amazing College for all the support for our course and the team

inspire

30/06/2026

We are so proud to support our staff this pride month , yesterday was chef lecturer Grace McGreal sharing story , today it’s the turn of
Front of house lecturer Thomas Fox Loughborough College

Thomas Fox, Restaurant Lecturer at Loughborough College, shares why inclusion is so important in hospitality and how celebrating our differences helps us all thrive.

At Springboard, we're proud to champion an industry where everyone is respected, valued and empowered to be themselves. Together, we can continue building a hospitality sector that welcomes everyone.

💜 Thank you, Thomas, for sharing your inspiring message and supporting a more inclusive future for hospitality.

29/06/2026

One of our Loughborough College lecturing team flying the flag Springboard This Pride Month, we’re celebrating the people helping to make hospitality a welcoming and inclusive industry for everyone.

Grace McGreal, Chef Lecturer at Loughborough College , shares how hospitality gave her the confidence to be her true self and feel accepted for who she is.

At Springboard, we believe everyone should have the opportunity to thrive in hospitality, regardless of their background or identity. By creating inclusive workplaces, we can build a stronger, more diverse industry where everyone belongs.

💜 Thank you, Grace, for sharing your story and inspiring the next generation of hospitality talent.

29/06/2026

Session two of our CPD under way, mocktails , with Ash and Tom

29/06/2026

The 1st of today’s CPD session , picnic food and picky bits Loughborough College Darren Creed