Hilltop Brasserie Longridge

02/10/2026

How do you make sure your weekend gets off to the best possible start?

Grab your closest friends, head to Hilltop and treat yourself to great food, a few drinks and completely losing track of time. 🍻

Tag the friends you're bringing this weekend! 👇

30/09/2026

Creamy garlic and herb mushrooms, served on a homemade toasted crumpet… who’s making shroom for one more? 🍄‍🟫🧄

Have you already tried them? Or are they next on your list? 👀

27/09/2026

The weather is turning, which means it's officially crème brûlée season... 🍂🍮

That perfectly crisp caramelised top, followed by a smooth, creamy centre. Now that's how to finish a meal. 👌

Coming to see us? Reserve your table online: https://www.hilltopbrasserie.co.uk/table-request/

25/09/2026

Settle into the colder months with our Early Bird Menu, available from 12pm every Wednesday to Saturday. 🔥

Whether you're in the mood for a hearty roast or one of our classic pies, why not treat yourself to lunch with us. ✨

Reserve your table online: https://www.hilltopbrasserie.co.uk/table-request/ or call the team today on 01772 973000 🥂

21/09/2026

A specials menu that lets you know autumn is here. 🔥🍂

From loin of venison with dauphinoise potatoes, honey glazed parsnips and a blackberry and red w**e jus, to roast turkey escalope stuffed with pork sausage meat, wrapped in streaky bacon and served with Bombay potatoes and curry sauce.

Add a glass of red and a spot by the fire, and you’ve got every reason to settle in for a while. 🍷

These specials are only available until Sunday 4th October. Reserve your table today: https://www.hilltopbrasserie.co.uk/table-request/

We look forward to seeing you!

20/09/2026

20/09/2026

What do we bring to the table? 🍽️

Good food, great vibes and dishes that speak for themselves. 😍

Who’s tried our gambas pil pil yet? 👀

18/09/2026

And you were going to skip dessert… 👀

16/09/2026

We're looking for a skilled and passionate Line Cook to join our kitchen team in Longridge.

You'll play an important role in preparing and delivering high-quality dishes, maintaining excellent food safety standards and helping the kitchen run smoothly during every service.

We're looking for someone with a genuine passion for food, strong attention to detail and a positive approach to working as part of a busy team.

Salary: £30,000 to £33,000 per year, with the option of an hourly rate.

Interested in joining our team?
Send your CV to [email protected]