18/09/2026
SUPPER CLUB at 221 coffee
28/09/26
Robin Daunizeau is a French chef based in London, whose cooking draws inspiration from his French roots, the city’s diverse food culture, and a passion for seasonal British produce.
With a love for unexpected flavour combinations and a playful approach to ingredients, his dishes bring together familiar comforts and new discoveries.
Dinner 001 marks his first supper club, an intimate four-course experience showcasing his personal approach to food and bringing people together around the table.
BOOKINGS:
🔗Link in bio