26/01/2026
🔥 伊比亞叉燒(Iberico Char Siu)|預訂限定 🔥
Pre-order Only
嚴選 伊比亞黑毛豬,
油脂分佈均勻,肉味特別濃郁。
以傳統港式叉燒做法慢慢醃製及燒製,
外層微焦帶蜜香,內裡軟嫩多汁。
因選用高級食材,
伊比亞叉燒只接受預訂製作,
確保每一份都保持最佳品質。
識食之人,一試難忘。
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🔥 Iberico Char Siu | Pre-Order Only 🔥
Made with premium Iberico pork, known for its rich flavour and beautifully marbled fat.
Prepared using traditional Cantonese char siu techniques, slow-marinated and roasted to achieve a lightly caramelised exterior and tender, juicy meat inside.
Due to the quality of ingredients and limited production,
this dish is available by pre-order only, ensuring the best possible taste in every portion.
A must-try for true char siu lovers.
#伊比亞叉燒