Myrtos London

Myrtos London Led by Michelin-starred chef Asimakis Chaniotis, inspired by his roots in Athens and Kefalonia, Myrtos takes you on a journey to the soul of Greece.

02/10/2026

October’s special has arrived.

Taking inspiration from the classic Greek pork skewer, Head Chef gives it the Myrtos treatment… Pork neck, leg and belly, brined overnight and cooked over fire until smoky and crisp.

Gathering Tables is coming to Myrtos! 🇬🇷Join us on Wednesday 7th October for an evening of Greek food, new connections a...
30/09/2026

Gathering Tables is coming to Myrtos! 🇬🇷

Join us on Wednesday 7th October for an evening of Greek food, new connections and good conversation around the table.

Come for dinner, leave with new friends.

28/09/2026

Homemade pistachio ice cream, made from scratch in our kitchen. 🍨

Autumnal colours, Greek flavours and evenings around the table. Dinner at Myrtos, in the heart of South Kensington. ...
27/09/2026

Autumnal colours, Greek flavours and evenings around the table.

Dinner at Myrtos, in the heart of South Kensington.

24/09/2026

The perfect autumn salad 🍂

Root vegetables take centre stage with chicken stock-poached carrots, beetroot, pickled Savoy cabbage, caramelised baby onions and seasonal figs, finished with fresh anthotyro and a balsamic & coriander dressing.

Best enjoyed with a glass of Tramonto 2024 from Alpha Estate.

21/09/2026

As the seasons change, so do the dishes coming out of the Myrtos kitchen.

Seasonal ingredients, familiar Greek flavours and a glimpse behind the scenes.

Christmas at Myrtos is coming… ✨From 16th November, gather around the Myrtos table for festive lunches, evenings with fr...
18/09/2026

Christmas at Myrtos is coming… ✨

From 16th November, gather around the Myrtos table for festive lunches, evenings with friends and family celebrations, all brought together by great food and the spirit of philoxenia.

Our festive menu is inspired by the flavours and traditions of Greece, with dishes including stuffed chicken breast avgolemono, sea bream plaki, beef short rib pasticcio and Greek coffee & feta crème brûlée.

Available 16th November–23rd December 2026.

11/09/2026

A little heat for our oysters. 🌶️🦪

Our house-fermented red chilli sauce brings just the right balance of heat and depth to fresh oysters, finished with dill oil, bronze fennel and lemon.

It brings a punchy flavour that pairs perfectly with fresh seafood.

09/09/2026

Evenings at Myrtos...✨

Fresh seafood, Greek flavours, a bottle of Greek w**e on the table and nowhere to rush off to.

A little taste of Greece in the heart of South Kensington.

07/09/2026

Our take on a Greek classic, Sardéles Pantreménes, also known as “Married Sardines”.

Lightly cured with rock salt and oregano, charred over the barbecue and stuffed with tomato and capers, bringing sour, smoky flavours that balance the richness of the sardines.

A simple Greek dish at heart, with our own little Myrtos twist.

Address

260-262 Brompton Road South Kensington
London
SW32AS

Telephone

+442070520100

Website

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