Caprice Holdings

11/04/2024

Join us on the 24th of April to discover the magic behind Bacchanalia and envision yourself as part of our dynamic team. Experience first hand the artistry of our culinary creations, immerse yourself in our luxurious ambiance, and learn about the exciting opportunities that await you.

Apply with your CV to confirm your interest and our team will be in touch!

https://harri.com/Bacchanalia-Team-Member-3/job/2156894-waiter

18/03/2024

Join Our Team as Head Pastry Chef at Scott's Richmond!

Position: Head Pastry Chef
Location: Scott's Richmond, UK
Salary: Competitive, based on experience

Perks:
- Competitive salary and benefits package
- Opportunity to work in a prestigious culinary establishment with a reputation for excellence
- Creative autonomy to showcase your pastry expertise and develop new dessert creations
- Supportive and collaborative work environment with opportunities for growth and advancement

Apply below

Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm amb...

15/03/2024

👩‍🍳 Join Caprice Holdings UK as Chef! 🍳

Location: Central London Restaurants
Salary: up to £18p/h

Responsibilities:
- Prepare high-quality dishes
- Collaborate on menu development
- Maintain kitchen cleanliness
- Ensure food safety standards

Requirements:
- Previous kitchen experience
- Culinary background
- Strong cooking skills
- Ability to work in a fast-paced environment

Perks:
- Competitive salary and benefits
- Career growth opportunities
- Dynamic culinary environment

To apply click below
https://harri.com/Caprice-Restaurants
Join us and elevate your culinary career!

03/05/2023

Savouring the intensity of every ingredient, every moment. The menu riffs on whatever the locals have caught and harvested each day.

All dishes at Noema are meant to be shared, taverna-style — an array of complementary flavours and contrasting textures that honour the freshness of the ingredients.

Noema is reopening this season on Friday 19th May. Click the link below to make your reservations now.

https://noemamykonos.com/

21/02/2023

If you missed our live jazz evening last week at Scott's Richmond, don’t worry.. join us on our glittering first-floor this Wednesday for live jazz entertainment from Megan McConnell as your wine and dine with friends and family. 🎶

Every Wednesday up to the 8th March, from 7pm.

https://scotts-richmond.com/bar/

10/01/2023

Delight in light lunches by the Richmond riverside with our new set menu at Scott's Richmond, featuring starters like caramelised Roscoff onion tart with truffled Jerusalem artichoke and delectable mains such as plaice schnitzel with lemon and caper butter, baked basil gnocchi and the freshest fillet of bream, available to guests at lunchtime from Monday to Wednesday.

Book your table by following the link below.

https://lnkd.in/eHyUVU_r

05/01/2023

Our Chef Director of Sexy Fish, Bjoern Weissgerber joined Caprice back in 2016 for the launch of Sexy Fish London and has more recently led the kitchen across the pond at Sexy Fish Miami.

Having worked at some of the greatest restaurants of all time - El Bulli, Arzak, Mugartiz and French Laundry his tremendous diversity has given him an extraordinary range of skills – from traditional to modern, from German to French, from creatively experimental to Japanese contemporary. He had his own Michelin star at the tender age of 27 when he was running Ca’s Puers in Mallorca in 2002.

An inspirational, creative and passionate leader, Bjoern is always on the lookout for fresh chef talent. If you want to learn more about Bjoern or wish to apply for a chef position within Caprice please follow the links below.

https://lnkd.in/eqT_Pi5

https://lnkd.in/e3KzJA4p

03/01/2023

Delighted to be introducing our Head Doorman at Bacchanalia London, Darvin Edwards.

Darvin joined the team back in September bringing with him an extensive network, a pure love for hospitality and the sharpest eyes in the business.

Arguably one of the best Head Doormen in London, we feel incredibly fortunate to have him in our business.

23/12/2022

Take your seat in our private dining room, Artemis, where plush and elegant details set the scene for the feast to come. With seating up to 20, but spacious enough for 40 to stand, it’s an exquisite retreat to truly enjoy yourself.

In the words of Solon, Ancient Greek philosopher – No fool can be silent at a feast. Ουδείς αν μωρός σιωπάν εν συμποσίω δύναται.

To enquire or check availability, please head to our website following the link below.

https://bacchanalia.co.uk/private-dining/

09/12/2022

Fantastic for Daphnes, Bacchanalia, Scott's & Balthazar to be included in the top 14 festive terraces and bars in London!

Urban wonderlands to beguile the senses

20/10/2022

Happy International Chef Day to all our amazing chefs across Caprice! Thank you for all that you do!

03/10/2022

We’re hiring London’s first grape feeder ahead of Bacchanalia's opening this year in the heart of Mayfair.

Offering an immersive experience, Bacchanalia will be a celebration of exceptional Greek and Italian cuisine, exquisite wines, and exuberant revelry.

For a full list of available positions, please click here: https://careers.caprice-holdings.co.uk