Smiths of Wapping

Smiths of Wapping First opening in 2011, Smith’s by the River has rapidly become the go-to restaurant whether it be
(2041)

Smith’s Roasted Shellfish Selection 🦞Enjoy half a native lobster, a whole wild jumbo tiger prawn, Scottish king scallops...
15/07/2026

Smith’s Roasted Shellfish Selection 🦞

Enjoy half a native lobster, a whole wild jumbo tiger prawn, Scottish king scallops, sweet cherry tomatoes, and our rich garlic butter.

Fresh ingredients, bold flavours, and pure indulgence in every bite. 🤤

See why this dish is one of our most popular favourites.

To book your table, simply hit ‘Reserve’ above. ⬆️

If you’ve been waiting for a sign to treat yourself, this is it. Our premium crab claws are fresh, meaty, and practicall...
12/07/2026

If you’ve been waiting for a sign to treat yourself, this is it. Our premium crab claws are fresh, meaty, and practically begging to be dipped in some lemon mayo!

We recommend a white wine pairing of the Gavi di Gavi DOCG, Cossetti 2024. 🥂

For reservations hit ‘Reserve’ above. ⬆️

Glazed Sicilian Lemon Curd Tart & Mango Sorbet. 🤤 We recommend a dessert wine pairing of Tokaji. 🥂For reservations hit ‘...
11/07/2026

Glazed Sicilian Lemon Curd Tart & Mango Sorbet. 🤤

We recommend a dessert wine pairing of Tokaji. 🥂

For reservations hit ‘Reserve’ above. ⬆️

Indulge in our homemade Tiramisu – a timeless Italian favourite, crafted with delicate layers of coffee-soaked sponge, r...
10/07/2026

Indulge in our homemade Tiramisu – a timeless Italian favourite, crafted with delicate layers of coffee-soaked sponge, rich mascarpone cream, and finished with a dusting of premium cocoa.

The perfect way to end your meal at Smith’s of Wapping.

Join us this week and treat yourself to a dessert that’s as elegant as it is irresistible.

📍 Smith’s of Wapping.
📞 Book your table today.

Indulge in our beautifully prepared John Ross Oak Smoked Salmon, served with crisp pickled cucumber, red onion, baby cap...
09/07/2026

Indulge in our beautifully prepared John Ross Oak Smoked Salmon, served with crisp pickled cucumber, red onion, baby capers, and finished with a vibrant tangerine dressing.

A light, refreshing dish that perfectly balances delicate smoky flavours with bright citrus notes – ideal as a starter or a lighter choice.

Join us at Smith’s of Wapping and experience one of our seasonal favourites.

Don’t forget to make the most of our set menu during the month of July. 🔥 Have you tried our delicious main of Shetland ...
08/07/2026

Don’t forget to make the most of our set menu during the month of July. 🔥

Have you tried our delicious main of Shetland Scallops, Tiger Prawn & Mussel Puff Pastry Pie, Shellfish Cream Sauce. It’s absolutely delicious!

We recommend a red wine pairing of Malbec.🍷

For reservations hit ‘Reserve’ above! ⬆️

Wow! Look at the size of this steak! 🔥 Scotch Côte de Boeuf, (Ribeye on the bone) 28 Day Matured(450g / 16oz approx. unc...
05/07/2026

Wow! Look at the size of this steak! 🔥

Scotch Côte de Boeuf, (Ribeye on the bone) 28 Day Matured
(450g / 16oz approx. uncooked weight) Surf n Turfed with a half Hot Buttered Native Lobster with Garlic & Herbs. Yum. 🤤

We recommend a red wine pairing of the Mercurey "La Framboisiere" AOC, Faiveley. 🍷

For reservations hit ‘Reserve’ above. ⬆️

Introducing our Cardamom Creme Brûlée, White Chocolate & Pistachio Shortbread. Yum. 🤤 We recommend a dessert wine pairin...
04/07/2026

Introducing our Cardamom Creme Brûlée, White Chocolate & Pistachio Shortbread. Yum. 🤤

We recommend a dessert wine pairing of the Elysium.🔥

For reservations hit ‘Reserve’ above. ⬆️

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03/07/2026

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Look at this beautiful dish Oysters Rockefella! 🦪🔥 Introducing our delicious Rock Oysters, Pancetta, Spinach, Cream, Par...
02/07/2026

Look at this beautiful dish Oysters Rockefella! 🦪🔥

Introducing our delicious Rock Oysters, Pancetta, Spinach, Cream, Parmesan & Lemon. Yum! 🤤

We recommend a white wine pairing of the Chablis Premier Cru. 🥂

For reservations hit ‘Reserve’ above. ⬆️

Pan-Fried Wild Cornish Turbot served with braised chicory and a vibrant bitter orange reduction.A beautifully balanced d...
01/07/2026

Pan-Fried Wild Cornish Turbot served with braised chicory and a vibrant bitter orange reduction.

A beautifully balanced dish showcasing delicate Cornish turbot with rich, seasonal flavours.

We recommend a white wine pairing of the Mersault. 🥂

For reservations, tap ‘Reserve’ above. ⬆️

Address

22 Wapping High Street
London
E1W1NJ

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