Casa do Frango

Casa do Frango Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Casa do Frango, Portuguese restaurant, 32 Southwark Street, London.
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Calling all theatre-goers and early birds, our Pre Theatre menu launches today at Casa Piccadilly and Victoria. The menu...
19/08/2024

Calling all theatre-goers and early birds, our Pre Theatre menu launches today at Casa Piccadilly and Victoria.

The menu includes a choice of mains, our signature half Piri-Piri Chicken grilled over wood charcoal or Mushroom à Brás. Both are served with a side and your choice of a small plate and / or dessert.

Available every evening between 5pm and 6.30pm. Check out the menu and make a booking via the link in our bio 🎭

Tascas up and down Portugal offer a hearty and nutritious single plate of food known as the ‘Prato do Dia’ or dish of th...
12/08/2024

Tascas up and down Portugal offer a hearty and nutritious single plate of food known as the ‘Prato do Dia’ or dish of the day. Favoured by locals, the dish is designed to be enjoyed during a quick lunch break, typically an hour or less.

Our Prato do Dia lunch special offers a choice of boneless chicken thighs or charred cauliflower, grilled to perfection with a side of chips and hispi slaw for £14. Available weekdays between 12pm-3pm at Casa Shoreditch, Piccadilly and Victoria.

We’re often asked to recommend restaurants on the Algarve, and António Tá Certo is always on our list. Easily one of the...
21/07/2024

We’re often asked to recommend restaurants on the Algarve, and António Tá Certo is always on our list. Easily one of the best restaurants in the region specialising in fresh seafood. It’s a family-run restaurant right on the beach.

The restaurant is known for the quality of its fresh white fish, which is often caught that morning by local fisherman. In true Portuguese style, the fish is simply grilled over wood-charcoal. We’d also highly recommend the carabineros and prawns.

A look around a chilli farm in the hills of Faro, where farmer Romeu Santos cultivates more than 180 varieties of chilli...
14/07/2024

A look around a chilli farm in the hills of Faro, where farmer Romeu Santos cultivates more than 180 varieties of chillies including habanero and birds eye chillies typically used for piri-piri dishes.

Mushroom à BrásA vegan take on one of Portugal’s most beloved dishes: Bacalhau à Brás. Our version substitutes salted co...
09/07/2024

Mushroom à Brás

A vegan take on one of Portugal’s most beloved dishes: Bacalhau à Brás. Our version substitutes salted cod for portobello mushrooms and oyster mushrooms, and is topped with matchstick potatoes and onion confit.

Corn Ribs, fried until golden brown and then tossed in a corainder piso. Served with with roasted piri-piri sauce on the...
04/07/2024

Corn Ribs, fried until golden brown and then tossed in a corainder piso. Served with with roasted piri-piri sauce on the side.

Address

32 Southwark Street
London
SE11TU

Opening Hours

Monday 12pm - 12am
Tuesday 12pm - 12am
Wednesday 12pm - 12am
Thursday 12pm - 12am
Friday 12pm - 12am
Saturday 12pm - 12am
Sunday 12pm - 9:30pm

Telephone

+442039722323

Website

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