Imperial Treasure UK

Imperial Treasure UK Since the establishment of our first restaurant in 2004, Imperial Treasure Restaurant Group has won t
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06/10/2026

What genre would Imperial Treasure be?

A classic jazz track with a little sophistication? A timeless classical piece, shaped by tradition and craftsmanship? Or an after-dark electronic set, familiar flavours, dim lights, cocktails and London moving outside?

We think it could be all of them. Because Imperial Treasure has always been about bringing tradition into the present, and every table can have its own rhythm.

Now we want to know yours. What would be playing in the background?

03/10/2026

From one duck to the perfect Peking Duck, it’s a process built on patience and precision.

The preparation, seasoning, drying and roasting all play their part. The skin needs to be crisp, the meat tender, and the balance just right. At Imperial Treasure, these details are what make the final dish.

So next time you see a beautifully carved Peking Duck, remember: the story starts long before the first slice.

02/10/2026

Small pieces, serious craftsmanship.

At Imperial Treasure, our dim sum is made by hand from start to finish. Our chefs carefully prepare, shape and fold each piece, paying attention to every little detail before it leaves the kitchen.

There’s no shortcut to this kind of craft. Just good ingredients, skilled hands and years of experience, all coming together in every basket we serve.

30/09/2026

How many meals have you shared with us? How many birthdays, weekends, celebrations and ordinary evenings have happened around our tables?

At Imperial Treasure, it’s never just about one meal. It’s about the moments that bring people together, again and again. 365 days a year, we’re here, and we’d love to know how long you’ve been part of our story!

The moon is full, the table is set, and there’s always a reason to gather. This Mid-Autumn Festival, bring your family a...
25/09/2026

The moon is full, the table is set, and there’s always a reason to gather. This Mid-Autumn Festival, bring your family and friends to Imperial Treasure for a feast made for sharing.

From crisp Peking Duck and delicate dim sum to fresh seafood and comforting Chinese classics, take your time, catch up and enjoy a proper meal together.

And what’s Mid-Autumn Festival without mooncakes? End the evening with one of our creamy custard mooncakes and a cup of tea. Wishing you a warm and joyful Mid-Autumn Festival from Imperial Treasure.

24/09/2026

By day, Imperial Treasure is bright, elegant and full of light.

By night, it becomes something softer.

Peking Duck with its crisp golden skin, delicate dim sum, beautifully prepared seafood and a drink in hand, all under the evening glow of London.

It’s still the food you came for. Just with a little more atmosphere, a little more intimacy, and perhaps a little more romance.

Same table. Different mood!

20/09/2026

You don’t always need a reason to dress up, meet your girls and have a proper dinner.

Sometimes it’s simply the end of summer, you haven’t seen each other in a while, and someone says, “Let’s get a drink.” So we ended up at Imperial Treasure, one drink each, a table full of Chinese food and far too many things to catch up on.

No birthday. No celebration. No special occasion. Just one of those London evenings that makes you glad you made the plan!

18/09/2026

A slow weekend calls for good food. And honestly, we can’t think of a better excuse than Peking Duck at Imperial Treasure!

Freshly carved, beautifully crisp and made for sharing, it’s the kind of dish that turns a simple weekend lunch into a proper occasion. Add a few drinks, good company and plenty of time at the table!

That’s our kind of weekend :)

16/09/2026

You don’t need a special occasion for Imperial Treasure….

Come for lunch. Pick a set. Order what you love. Stay for a little longer! With our lunch sets, set menus and special offers, fine Chinese dining can be part of everyday London life, not just the calendar-worthy moments.

Because sometimes, living well is simply knowing where to have a good meal ;)



The menu is open. The debate has begun.Peking Duck or seafood? Dim sum or wok-fried dishes? Are you here for crispy duck...
13/09/2026

The menu is open. The debate has begun.

Peking Duck or seafood? Dim sum or wok-fried dishes? Are you here for crispy duck skin, fresh seafood, delicate little baskets of dim sum, or that unmistakable wok hei?

At Imperial Treasure, there’s really only one sensible answer: have a little bit of everything. Gather the table, order generously, and let everyone defend their favourite. Now tell us, which side are you on?

Address

9-10 Waterloo Place, St James
London
SW1Y4BE

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