Bentley's Oyster Bar & Grill

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Bentley's Oyster Bar & Grill Purveyors of the finest oysters, Champagne and seafood since 1916.
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A renowned and historic seafood restaurant in Mayfair, Bentley’s Oyster Bar & Grill has been shucking and serving exceptional seafood,native breed meats and sparkling wines since 1916. Nestled between Regent Street and Piccadilly, we are known for our native oysters, wild fish, and grilled meats. With a rich history and deep ties to acclaimed Chef Richard Corrigan, Bentley’s offers an unforgettable setting for drinks, dinner and divine conversation. From elegant and leisurely lunches in Mayfair to pre-theatre feasts, enjoy our expertly curated wine list, including Champagne and vintage selections. Perfect for lunch meetings or a delightful afternoon out, Bentley’s offers some of the best seafood in London.

Meet our stellar sister shuckers, Khatiche & Rebekah 🦪We first met the pair at the 2025 , where they visited Bentley’s ...
15/10/2026

Meet our stellar sister shuckers, Khatiche & Rebekah 🦪

We first met the pair at the 2025 , where they visited Bentley’s while competing. Shucking at Borough Market at the time, they were drawn to the unique experience of the Oyster Bar and the chance to share their knowledge and love of oysters with our guests.

As luck would have it, we were looking for two shuckers at just the right time.

Next time you’re in, say hello and have a chat with them about what’s on offer. You’ll be in very good hands.

Starting the week with a classic favourite: b**r battered cod, chunky hand cut chips, homemade mushy peas and a squeeze ...
12/10/2026

Starting the week with a classic favourite: b**r battered cod, chunky hand cut chips, homemade mushy peas and a squeeze of lemon 🐟

Once again, we’re getting ready to set the table for Christmas. Glimmering lights, the scent of Christmas pudding and co...
08/10/2026

Once again, we’re getting ready to set the table for Christmas. Glimmering lights, the scent of Christmas pudding and conversations that linger a little longer.⁠
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This December, gather for exceptional food, warm hospitality and a little Mayfair magic.⁠
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From intimate dinners in our Private Dining Rooms to lively gatherings with friends, family and colleagues, there is a setting for every kind of celebration.⁠
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Find out more via the link in bio.

A special menu addition from Nick Marsden, Head Chef at , whose Apple & Horseradish Martini was crowned the winner of th...
07/10/2026

A special menu addition from Nick Marsden, Head Chef at , whose Apple & Horseradish Martini was crowned the winner of the Best Dressed Oyster competition.

A clear favourite with judges , , Matthew Fort and .

We’re delighted to have it on the menu at Bentley’s for the month of October.

Enjoy it while you can! 🍏

27/09/2026

Our Irish Soda Bread recipe was originally passed down to from his wife Maria’s mother. Every Head Baker at Bentley’s has added their own little twist, but the heart of the recipe remains the same: a true taste of Ireland, baked fresh in our Bakery.

Congratulations to our very own Greby, proving his legendary shucking skills with a second place finish at the London Oy...
18/09/2026

Congratulations to our very own Greby, proving his legendary shucking skills with a second place finish at the London Oyster Championship English Oyster Open 🦪 We’re all very proud of you!

Perfect pours of Brut Elite Rosé in our Swallow Street Rooms last week 🥂A wonderful evening celebrating the House’s Int...
14/09/2026

Perfect pours of Brut Elite Rosé in our Swallow Street Rooms last week 🥂

A wonderful evening celebrating the House’s International Sparkling Winemaker of the Year award, for the second year running. The only non-European sparkling w**emaker ever to receive this prestigious global honour.

Congratulations to Ed Carr and the team!

04/09/2026

The Native Oysters are back!
We are so excited to welcome the first delivery of Loch Ryan Natives, fresh from the waters of Scotland 🦪

Our guardians of the cellar, Luigi and Adrian, serving the perfect accompaniment to every occasion 🍷
01/09/2026

Our guardians of the cellar, Luigi and Adrian, serving the perfect accompaniment to every occasion 🍷

We’re open for lunch and dinner this Bank Holiday Monday 💙Make the most of the long weekend with fresh oysters, a chille...
30/08/2026

We’re open for lunch and dinner this Bank Holiday Monday 💙

Make the most of the long weekend with fresh oysters, a chilled glass and good company.

Book a table or simply drop by 🦪🥂

We’re delighted to introduce our first game dish of the season to the menu: Whole Yorkshire Grouse with confit grouse le...
27/08/2026

We’re delighted to introduce our first game dish of the season to the menu: Whole Yorkshire Grouse with confit grouse leg, lentils, pancetta, girolle mushrooms, mustard fruits and duck liver parfait - now on our menu 💙

Address

11-15 Swallow Street
London
W1B 4DG

Opening Hours

Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11:30am - 10pm
Saturday 11:30am - 10pm
Sunday 12pm - 8pm

Telephone

02077344756

Website

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