Southey Brewing Co

Southey Brewing Co Modern-Traditional Brewery based in the heart of Penge.

🍃🍻 Hop Harvest Season is here, and that can only mean one thing - Fresh Hop Beer! 🍻 🍃If you grow hops in your garden or ...
05/09/2026

🍃🍻 Hop Harvest Season is here, and that can only mean one thing - Fresh Hop Beer! 🍻 🍃
If you grow hops in your garden or allotment, we’d love for you to be a part of the most local & unique beer of the year.

Bring your hops into the Taproom between 9th-13th September and they’ll go into our 2026 Fresh Hop Brew. In return for your donation you’ll get:
✅ Your name on the can label
✅ An invite to our exclusive First Pour Event
✅ Free Beer

There’s other ways to get involved! We’re taking in apple donations this weekend to make a beer with your apples. A truly unique beer style that’s hyper local.
✅ eating or cooking apples
✅ windfalls (in decent nick)
❌ no rotten fruit, pears, or other fruit please!

Harvest season is one of our favourite times of the year and we can’t wait for you to be involved.

❓ If you have any questions, DM or email us at the above address.

What’s on this September at the Taproom 🍂🍻The air is autumnal and with that we’ve got a great month of events for you.🥃 ...
01/09/2026

What’s on this September at the Taproom 🍂🍻

The air is autumnal and with that we’ve got a great month of events for you.
🥃 return from their summer break with a BYOB tasting session (Thurs 10th). Share drams & stories, Upstairs at Southey.
📚 Penge History Group are back with a talk by Allan Pottinger on Crystal Palace in WW2 (Tues 15th). Free to Attend, reserving a spot is strongly recommended.
🎭 Your Friend & Mine Comedy Night are back with a stellar night of comedy (Thurs 17th) after their Edinburgh break. Just £3 to reserve your seat, or free on the night.
🌍 Penge Climate Collective are hosting another free film night (Tues 22nd) of a thought provoking film on community and sustainability.
🧠 Adam Craig is back with his legendary quiz night (Thurs 24th). Just £1 per person, with all proceeds going to St Christopher's.
🎤 Open Mic Night rounds the month off (Weds 30th), hosted by Adam Croft. Always a supportive and friendly room. Sign ups are strongly recommended.

Plus we have The Creative Clock-in (Weds 16th) and live music with Live at Thornsett Road (Fri 11th), Upstairs at Southey.

The mini taproom will be out and about at Penge Events this month. Find us at Maureen Kennedy-Brooks on Saturday 5th, and at Maple Road Market on Saturday 26th. Pop on by and say hi 👋 🍻

🍃 September can only mean one thing - Fresh Hop Season! We will be taking donations of hops once again to make a truly local Fresh Hop Beer. As thanks you will be invited to an exclusive first pour event, and get your name on the can.
Keep your eyes peeled for further announcements 👀

📍 Southey Brewery & Taproom | 21 Southey Street, Penge

☀️ what’s that? A 3 day weekend?!?The Taproom is here for all your bank holiday beer needs. Whether or not it’s enjoying...
28/08/2026

☀️ what’s that? A 3 day weekend?!?

The Taproom is here for all your bank holiday beer needs. Whether or not it’s enjoying a pint with us, or grabbing the all important 2 pint takeaways for the park or at home!

We’re open a bit later on Sunday, and opening earlier on Monday!

Pop on by to say hello 👋

📣 new beer alert! 🍻 introducing Lost Sea - a Simcoe, El Dorado, and Amarillo IPA - 5.5%.🍃 Expect a slight West Coast IPA...
22/08/2026

📣 new beer alert!

🍻 introducing Lost Sea - a Simcoe, El Dorado, and Amarillo IPA - 5.5%.

🍃 Expect a slight West Coast IPA profile from the Simcoe hops giving slight piney and resinous notes. El Dorado & Amarillo Hops making the beer bright and refreshing.

❗️a small batch brew and only available at the Taproom, so get yourself a pint before it’s gone!

📍 Southey Brewery & Taproom | Penge

FINAL DAY — SUNDAY AT SOUTHEY.We’re into the last day of our 10th Birthday Festival.If you haven’t made it down yet, the...
16/08/2026

FINAL DAY — SUNDAY AT SOUTHEY.

We’re into the last day of our 10th Birthday Festival.
If you haven’t made it down yet, there’s still plenty to come this afternoon and evening:

ROAST POTATOES & GRAVY — 2–8PM
Exactly what it says on the tin.

Live Music!

CEOLINI — 3:30PM
DARREN HAYMAN — 5:30PM
THE REPEELERS — 7:30PM

The bar is open throughout, so come down for a pint, something to eat and the last of the weekend’s live music.
It’s been ten years of brewing in Penge, and we’d quite like to finish the birthday weekend with a full taproom.

📍 Southey Brewery & Taproom
21 Southey Street, Penge, SE20 7JD

Do you have an apple surplus this year? 🍎🍏That’s right! We’re once again looking for apple donations to make a truly spe...
11/08/2026

Do you have an apple surplus this year? 🍎🍏

That’s right! We’re once again looking for apple donations to make a truly special one of a kind brew 🍺

Our Graf project has become a firm favourite of the autumn brew schedule and the final product is different every year! And we are so excited to see what this year brings.

So if you have some apples that you’d like to donate, please drop them by our Penge Brewery & Taproom between Tuesday 1st September and Sunday 6th September.

All apples are accepted, including windfall. Help us to not only reduce food waste but create a truly innovative beer 🍻

07/08/2026

📣 (re) introducing A Hoi! Our sixth (we can’t believe we’re in the last half of this project) from our Ten Beers for Ten Years.

We promise it did go on tap in July! Just a little late posting about it.

🍻 A Vietnamese style lager - utilising rice in the mash process. Which gives the beer itself a dry and crisp profile, and a much lighter body than a pilsner.
The use of rice in brewing is not new, added by Japanese Brewers out of necessity due to limited barley availability.

☀️ it’s the perfect pint for summer, pouring now at our Penge Taproom.

See you at the bar.

📣 What’s on this August at Southey Brewery & Taproom!🧠 Our taproom quiz is slightly earlier this month (Weds 12th), gath...
01/08/2026

📣 What’s on this August at Southey Brewery & Taproom!

🧠 Our taproom quiz is slightly earlier this month (Weds 12th), gather your team and test your knowledge with Adam!
🎉 We turn 10 this month and we’re so excited. Join us over the weekend starting Fri 14th and celebrate in true Southey Style…. There will be plenty of beer and other surprises.
🎨 are back on Sun 16th with a lovely book binding workshop. Make a truly one of kind piece.
🕣 The Creative Clock-in will be hosting their monthly meet up, Upstairs at the Taproom on Weds 19th. Come and meet other like minded creatives.
🎤 rounding the month off is our ever popular Open Mic Night on Weds 26th. Hosted by Head Brewer, Adam Croft, it’s one of our favourite nights on the month.

Some of our monthly events are taking a well earned summer break! Including , Your Friend & Mine Comedy Night, and Penge History Group. But don’t worry, they’ll be back in September.

It’s gonna be an August to remember. We’ll see you at the bar 🍻

🎉 just in case you didn’t know, Southey Brewing Co turns 10 this year! 🎉To celebrate, we’re not just doing a one day par...
10/07/2026

🎉 just in case you didn’t know, Southey Brewing Co turns 10 this year! 🎉

To celebrate, we’re not just doing a one day party, it’s a 3 day festival. So save the dates!
Friday 17th August - Sunday 19th August | normal opening hours

We’re still in the process of finalising plans, but we know it’ll be a weekend to remember!
Exclusive beers • delicious food • live music

Come and celebrate with us in true Southey fashion 🍻

Free to attend. Don’t miss it.

07/07/2026

📣 (re) introducing Flashman’s Pale!
The fifth beer from our Ten Beers for Ten Years Project and the very first on cask!

🗓️ firstly, we know it’s July, and we’re sorry it’s late! Turns out planning & hosting a Beer & Music Festival takes up a fair amount of time. So today is June 37th…

🍻 This recipe is deep from the Southey archives… Named after Mr Lawrence’s restaurant - Flashman’s - that he owned and operated in the late 1980s in Dulwich.

However the recipe is older than that! Based off a Fuller’s recipe from the 1940s. Maize & extra sugar, in our case Golden Syrup is used to boost the alcohol content when ingredients were scarce due to rationing (and war)…

The use of additional sugars elevates the dryness of the beer on the palate. Expect a perfectly light and quaffable pale ale 🍺

🗓️ Pouring now at our Penge Taproom.

Get your stamp before it’s gone!

Address

21 Southey Street
London
SE207JD

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 9pm

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