Fudizm

07/07/2024

Thank you 🙏🏽

18/05/2024

For the last few months, we are only doing big events & group parties. We are excited to announce that we are going to start opening as usual serving your favourite a la carte dishes & tasting menus from June 1 ‘24. Looking forward to welcoming all back again.

18/04/2024

Join me and taste the exquisite dishes from the different regions of Nepal. I’ll be cooking alongside with my Nepalese chefs Anish Chettri & Ujwal Dhami. Book your spot now! https://www.eatwith.com/events/58029 The event will take place at The Laughing Yak Peckham. See you there!

23/08/2023

Hello London friends. Join me this September for a unique dining experience. My new supper club will feature the fusion of Japanese/ Spanish & Italian cuisine. The combination that’s both intriguing yet surprisingly mouthwatering. Click the link below to book your seats. 👇👇👇

10-course Japanese // Italian // Spanish Fusion supperclub in Shoreditch

Join chef Jon this September for his most innovative fusion dining experience yet, hosted in one of the fantastical rooms at the Kings Head private members club in Shoredtich. Experience the unison of flavours, colours and textures from Japan, Spain and Italy in each dish. A complimenting taste that...

14/07/2023

🌧️🍔 Embrace the rainy weekend with a burst of flavour! Introducing our irresistible Soft Shell Tempura Crab Burger at The Enterprise 🦀🍅🥭 Indulge in the succulent, crispy goodness of our tempura crab, perfectly complemented by the tangy sweetness of mango chutney and tomato salsa. Drizzled with creamy tahini yogurt and garnished with vibrant pomegranate, this culinary masterpiece is served in a brioche bun that adds a touch of softness to each bite 🌟🍽️

Let the raindrops outside be the perfect backdrop to this culinary delight. Take a seat, cozy up, and let the flavours dance on your palate 🌧️🍔

Visit The Enterprise this weekend and treat yourself to this extraordinary creation. Your taste buds will thank you, rain or shine! ☔🍽️

10/07/2023