28/09/2026
An exceptional evening of Aberdeen Angus and Scottish wh**ky at Langan’s. 🥃
Join us on Thursday 8th October for a specially curated dinner celebrating 150 years of Aberdeen Angus, hosted by Guy Macpherson-Grant of Ballindalloch Castle.
Each course will showcase Aberdeen Angus beef, paired with a selection of Ballindalloch whiskies.
Thursday 8th October
6.30pm arrival
£125 per person
Link in bio to book.