Niche Gluten-free Dining

Niche Gluten-free Dining Niche is an independent 100% gluten-free restaurant serving seasonally inspired comfort food.
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Now also entirely nut and sesame free, with loads of vegan and dairy-free options making us truly accessible!

17/09/2026

Dear Coeliac Community, something very special is coming.

Return to Table is a new documentary exploring coeliac disease, the reality of eating out, food safety, and the pursuit of truly safe and inclusive gluten-free food.

For someone diagnosed with coeliac disease, something as simple and human as sharing a meal can quickly become a source of anxiety and exclusion.

Filmmaker Kevin Valdek travelled across Europe — visiting Italy, Spain, Sweden, Turkey, the United Kingdom and Germany — to meet chefs and entrepreneurs working towards a future where gluten-free food and gastronomy can bring people together without compromising on safety.

We’re incredibly pleased that Marc Warde, owner and chef behind Niche, was chosen to represent the UK as part of this story.

Marc’s work with gluten-free and special dietary food extends far beyond the restaurant, into aviation and travel, healthcare and hospital meals, retail, and the development of food for a wide range of specific dietary requirements.

Through cinematic storytelling and personal experiences, Return to Table ultimately comes back to something incredibly simple: the human joy of being able to sit around a table and share a meal with friends and family.

Return to Table is coming Winter 2026/27.

We’ll be sharing much more as the release approaches.

More information about the film:
⁠returntotable.film

16/09/2026

What if gluten-free was simply… great food?

We eat naturally gluten-free foods every single day without even thinking about it.

Potatoes, rice, vegetables, fruit, eggs, fish and meat — nobody looks at them and thinks “gluten-free”. We simply call them food. And when they’re cooked beautifully, we call them delicious.

And today, the same can be true for the foods traditionally made with gluten. Pasta, bread, pizza, focaccia, cakes and pies can all be made beautifully gluten-free — without sacrificing flavour or pleasure.

At Niche, our restaurant in Angel, London, is 100% gluten-free. Our approach is simple: the food should make you want to come back because it’s delicious — not just because it’s gluten-free.

So bring your gluten-loving friends and don’t tell them. 😉

Let the food do the talking.

Gluten-free, but you wouldn’t know it.

15/09/2026

Gluten-free doesn’t mean taste-free. 🌿

In fact, you’ve probably been eating naturally gluten-free food all your life without even thinking about it.

Potatoes, vegetables, fruit, rice, eggs, fish and meat are just some of the foods that are naturally gluten-free. We don’t usually think of them as “gluten-free food”. We just call them food.

And what about pasta, bread, pies, cakes and pastries? Gluten-free cooking has come a very long way. With the right ingredients, knowledge and a little bit of gusto, there’s absolutely no reason for gluten-free food to mean less flavour or less pleasure.

At Niche, our entire menu is 100% gluten-free — because delicious food should be delicious first.

Bring your gluten-loving friends. Don’t tell them. Let the food do the talking.

Gluten-free, but you wouldn’t know it.

15/09/2026

Gluten-free Yorkshire puddings recipe, by Niche restaurants London. Coming soon.

31/08/2026

14 years of gluten-free. And we’re still learning. 💙

When Niche became a fully gluten-free restaurant in London 14 years ago, the gluten-free world looked very different.

What started with one restaurant became years of testing, experimenting and learning about the science behind truly great gluten-free food — knowledge that would eventually extend far beyond Niche into special dietary meals for travel, healthcare and foodservice.

But one thing has always remained at the heart of that journey: our gluten-free community.

You’ve supported us, challenged us, shared your feedback and helped us become better at what we do.

14 years later, we’re still learning, still evolving — and incredibly grateful that you’re part of the journey. 💙

22/08/2026

100% gluten-free delivered to your door? Yes please.

London. Islington. Hackney.

Whether you’re planning a quiet night at home, having a long day at work or simply craving something really good to eat, Niche can come to you.

We deliver from two locations in London: Niche Restaurant in Angel, Islington, and Niche Kitchen in Hackney — our dedicated 100% gluten-free kitchen created exclusively for delivery.

Pizza, burgers, vegetarian lasagne, Chicken Korma Pie, tiramisù, cheesecake and plenty more. Just head to the Delivery page on our website, choose the location closest to you and see what takes your fancy.

And, of course, everything from Niche is 100% gluten-free and completely free from sesame, peanuts, tree nuts and oats.

Delicious gluten-free food, simply delivered to your door.

22/08/2026

Gluten-free should mean feeling safe — especially when you’re coeliac.

At Niche, we’ve spent the last 14 years creating a different kind of gluten-free dining experience in London: not simply gluten-free options, but one kitchen where everything starts gluten-free.

No separate gluten-free fryer, pans or preparation areas. No deglutenised flours and no gluten-free version of a dish — just food made from 100% gluten-free ingredients from the start.

So whether you live in London or you’re travelling and looking for a gluten-free restaurant you can trust, you can sit down, explore the menu and choose what you really want to eat.

Niche is the UK’s first Coeliac UK accredited 100% gluten-free restaurant, welcoming coeliacs and non-coeliacs alike in Islington, London.

Our kitchen is also completely free from sesame, peanuts, tree nuts and oats.

12/07/2026

Gluten-Free Yorkshire Puddings for a beautiful, fully gluten-free Sunday roast.

Prepared in our 100% gluten-free kitchen, where every dish is made in a completely gluten-free environment, with no risk of cross-contamination.

This is the story of our founder, Mark, who almost 14 years ago discovered he was celiac and had to reinvent one of Britain’s most iconic dishes from scratch.

Creating the perfect gluten-free Yorkshire pudding took patience, countless attempts and a real passion for getting every little detail just right. Today, our Yorkshire puddings are not only 100% gluten-free, but also milk-free, sesame-free, peanut-free, tree nut-free and oat-free, so even more people with food allergies and intolerances can enjoy one of Britain’s favourite traditions.

Light, crispy, beautifully golden and served with our famous fully gluten-free Sunday roast… it’s a meal many of our guests never thought they’d be able to enjoy again.

📍 Niche Restaurant, London

We’d love to welcome you.

09/07/2026

After 14 incredible years of Niche, we’re taking the next step… ❤️🍕

This journey would never have been possible without our amazing gluten-free community. Thank you for your trust, your support, and for believing that gluten-free food should never mean compromising on quality or flavour.

Today, we’re so excited to introduce Bare Pizza—our new sister brand, created with exactly the same care, the same team and the same commitment to safety you’ve always known from Niche.

✅ 100% gluten-free
✅ Free from peanuts, tree nuts, sesame and oats
✅ Made in a dedicated gluten-free kitchen
✅ Delivered fresh to your door

If you’re in or around Hackney, London, you can now order Bare Pizza on Uber Eats.

This is only the beginning. We have so much more to share with you this year.

Thank you for being part of our journey. ❤️

07/07/2026

Fourteen years ago, the founder of Niche was diagnosed with celiac disease just two weeks after opening his restaurant.

What followed wasn’t simply a change of ingredients—it was a complete reinvention of the way he cooked.

At Niche, we’ve never believed that gluten-free should mean compromise.

No separate kitchen.

No gluten-free “option.”

Just one kitchen, 100% gluten-free, created for people who want to dine with confidence.

For over 14 years, we’ve been proud to serve the celiac and gluten-free community with food that happens to be gluten-free—but tastes anything but.

If you’ve ever wondered what makes a truly dedicated gluten-free restaurant different, this is our story.

01/07/2026

🍕 100% Gluten-Free Pizza. Meet Another Member of Our Family.

For over 14 years, you’ve known us as Niche Restaurant.

Today, we’re excited to introduce you to Bare Pizza—a completely separate brand, created with the same passion for exceptional 100% gluten-free food.

From 4th July, Bare Pizza will be delivering freshly baked gluten-free pizzas, lasagne, baked gnocchi, fresh salads and homemade desserts to selected delivery areas around Hackney.

If you’re within the delivery area, your next favourite meal could be just a few clicks away.

Welcome to Bare Pizza. 🍕At Bare Pizza, we believe great pizza starts with great ingredients. Our dough is
handmade from scratch using naturally gluten-free ingredients — never deglutenised
wheat starch. We use San Marzano tomatoes for our sauces, Buffalo Mozzarella and Grana
Padano for richness and depth, alongside carefully selected vegan alternatives. No
shortcuts. No compromises. Just proper pizza made properly.

01/07/2026

What about gluten-free food for children?

Everyone talks about gluten-free food… but what about the children?

Food allergies aren’t a matter of age.

At Niche Restaurant London, this has always mattered to us.

From day one, we’ve believed that children deserve more than just something they can eat.

They deserve food that’s genuinely delicious, made to the same uncompromising standards as every other meal we serve.

That’s why every menu we serve—from our children’s menu to every dish on our main menu—is 100% gluten-free and also free from peanuts, tree nuts, sesame and oats.

Because every child deserves to enjoy eating out with confidence.

That’s what we’ve believed since the very beginning.

15/06/2026

🎉 Finally: 100% gluten-free weddings, private parties, corporate events, and celebrations across London and the UK.

Yes, you heard that right. Fully gluten-free catering for your special event — and not only gluten-free, but also free from peanuts, tree nuts, sesame, and oats.

We’re excited to announce a new collaboration between Niche Restaurant London and London Kitchen Events, bringing award-winning catering to events of every size.

What makes this so special?

Over the past 14 years, we’ve dedicated ourselves to mastering the art of gluten-free cooking. The result is food that is not only completely safe but genuinely exceptional. We don’t believe that choosing gluten-free should mean lowering your expectations.

Our menus are created to stand on their own merit: beautifully crafted, full of flavour, and designed for everyone to enjoy. In fact, most guests would never know the food is gluten-free — they simply know it’s delicious.

Ready to create something unforgettable?

Get in touch today and let’s start planning your perfect event.

Address

197-199 Rosebery Avenue
London
EC1R4TJ

Opening Hours

Monday 5pm - 9:30pm
Tuesday 5pm - 9:30pm
Wednesday 12pm - 2:30pm
5pm - 9:30pm
Thursday 12pm - 2:30pm
5pm - 9:30pm
Friday 12pm - 2:30pm
5pm - 9:30pm
Saturday 12pm - 2:30pm
5pm - 9:30pm
Sunday 12pm - 4pm

Website

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