The Royal Oak Marylebone

The Royal Oak Marylebone Modern British gastropub in the heart of Marylebone Great quality food and drink and a welcoming, friendly atmosphere.

Great Sunday roasts every Sunday from midday. Beautifully light and airy function room for hire.

Christmas parties at The Royal Oak 🎄🥂A table for the team, a long lunch with old friends, or the whole pub to yourselves...
08/10/2026

Christmas parties at The Royal Oak 🎄🥂

A table for the team, a long lunch with old friends, or the whole pub to yourselves - we’re now taking bookings for December.

Upstairs, our first-floor private dining room seats 32 beneath the Georgian windows. For something bigger, take over the whole pub: 60 for a seated dinner, 100 standing.

Seasonal menus from our kitchen, a w**e list chosen by our w**e consultant Emma Robinson, and a pub that’s been part of Marylebone since 1807.

Drop us an email on managers@theroyaloakmarylebone, call 020 7258 0222 or pop in and see us ✨

Only a couple of weeks to go until our supper club with HG Walter ✨Join us for a very special 4-course meal celebrating ...
06/10/2026

Only a couple of weeks to go until our supper club with HG Walter ✨

Join us for a very special 4-course meal celebrating beautifully sourced meat from small, native-breed farms across the country.

HG Walter have been butchering from their shop in Barons Court, Hammersmith, since 1972. It’s an independent, family-run business, built on relationships with small farms across the country: lamb from around Launceston in Cornwall, free-range pork from Suffolk and the South Downs, game birds from the Yorkshire and Scottish moors, and ex-dairy beef from the west coast of Scotland.

A member of the HG Walter team will join us on the night to talk through the sourcing behind the menu - from native-breed farms to the dry-ageing room - offering a look at the journey from farm to fork.

Our w**e consultant, Emma Robinson, has selected a range of w**es to complement the menu. Guests can enjoy a full w**e pairing with a different w**e for each course, or choose w**es individually on the night.

Swipe to see the menu >>>

📅 Thursday 22nd October, 7pm
📍 The Royal Oak Marylebone, 74-76 York Street, W1H 1QN
🍽️ £75 - 4-course menu, welcome drink & snack
🍷 £30 - optional w**e pairing

🎟️ Book tickets through the link in bio or by visiting theroyaloakmarylebone.com

25/09/2026

Welcome to our new series, all about…w**e! 🍇🍷

Uncorked at The Oak takes you through our w**e consultant’s top picks with a bit of insight into why she loves them, and why they’ve earned their spot on our menu.

First up: our new house ch*****ne, because, well, who doesn’t like ch*****ne?!

Enjoy 🥂

*****ne **elife

Steak Night at The Royal Oak Marylebone 🥩Every Wednesday, we’re running a special weekly menu alongside our full à la ca...
23/09/2026

Steak Night at The Royal Oak Marylebone 🥩

Every Wednesday, we’re running a special weekly menu alongside our full à la carte, built entirely around steak - native-breed, grass-fed beef from HG Walter, dry-aged for up to 90 days in a Himalayan salt chamber, with the cuts changing regularly.

Plus, with every steak ordered, guests can enjoy 25% off any bottle from the w**e list, put together by our w**e consultant.

Two minutes from Marylebone Station, just round the corner from Baker Street - a pub that’s been at it since 1807.

📅 Wednesday nights only
📍 74–76 York St, Marylebone, W1H 1QN

Book via the link in bio.

Only a handful of tickets left for our Spanish W**e Tasting! 🇪🇸🍷Join us for a tour around the most coveted w**e regions ...
18/09/2026

Only a handful of tickets left for our Spanish W**e Tasting! 🇪🇸🍷

Join us for a tour around the most coveted w**e regions of Spain exploring vintages from volcanic soils of Tenerife to the sun-baked plains of Castilla-La Mancha.

Six w**es. Six regions. Small plates.

Salt cod croquetas with the whites
Pork belly skewer and carne en salsa with the reds

Thursday 24 September
7–8.30pm
£50 per person

Find out more and book through the link in bio, or visit theroyaloakmarylebone.com.

**etasting **es

Join us at The Royal Oak Marylebone for a special evening celebrating the best of British meat, in collaboration with HG...
17/09/2026

Join us at The Royal Oak Marylebone for a special evening celebrating the best of British meat, in collaboration with HG Walter.

HG Walter has been sourcing and butchering meat from their Barons Court shop in Hammersmith since 1972 — an independent, family-run business built on relationships with small, native-breed farms across the country. For this one-off supper, we’ll be showcasing some of that produce through a seasonal four-course menu from our kitchen.

A member of the HG Walter team will join us on the night to talk through the sourcing behind the menu — from native-breed farms to the dry-ageing room — offering a look at the journey from farm to fork.

Our sommelier, Emma Robinson, has selected a range of w**es to complement the menu. Guests can enjoy a full w**e pairing with a different w**e for each course, or choose w**es individually on the night.

Swipe to see the menu 👉

📅 Thursday 22nd October, 7pm
📍 The Royal Oak Marylebone, 74-76 York Street, W1H 1QN
🍽️ £75 - 4-course menu, welcome drink & snack
🍷 £30 - optional w**e pairing

🎟️ Book tickets through the link in bio or by visiting theroyaloakmarylebone.com

Meet your host: Emma Robinson 🍷Behind every glass on our w**e list, there’s a reason it’s there - and that reason is usu...
12/09/2026

Meet your host: Emma Robinson 🍷

Behind every glass on our w**e list, there’s a reason it’s there - and that reason is usually Emma.

She swapped a Biomedical Sciences degree for a life in w**e 15 years ago, and hasn’t looked back since. In that time she’s taught w**e qualifications, sold bottles to everyone from restaurants to superyachts, and now travels the world as a buyer sourcing w**e straight from producers and discovering new regions along the way. She’s currently tackling the Master of W**e, one of the hardest qualifications going, held by just 422 people worldwide.

Her link to us goes right back to when we first opened, when she was working for one of our w**e suppliers. When she went freelance, we became one of her very first clients and she’s been looking after our w**e list, training the team, and hosting our tasting events with us ever since.

Next up, she’s taking us to Spain!

Join Emma for a Spanish W**e Tasting on Thursday 24 September, 7–8.30pm - six bottles, six regions, one very good evening.

£50pp, first floor dining room.

Pull up a chair - she’ll do the rest. 🇪🇸

📍 The Royal Oak, 74–76 York St, Marylebone
🎟️ Find out more and book via the link in bio

**etasting **e **elondon

10/09/2026

The same corner of York St we’ve called home since 1807. Georgian windows, a full bar, and usually a dog under someone’s table.

We might be biased, but we think we’re the best pub in Central London.

Pop in and tell us what you think ☺️👋

📍 74–76 York St, Marylebone, W1H 1QN

Six w**es. Six regions. One evening in Spain.Thursday 24 September, 7-8.30pm · £50ppSwipe through for the full route →
B...
08/09/2026

Six w**es. Six regions. One evening in Spain.

Thursday 24 September, 7-8.30pm · £50pp

Swipe through for the full route →

Book your seat - link in bio.

📍 Upstairs at The Royal Oak, 74–76 York St, Marylebone

**eloverslondon

Address

74 York Street
London

Opening Hours

Monday 12pm - 10pm
Tuesday 12pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 10pm

Telephone

+442072580222

Website

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