15/01/2024
We're always on the lookout for positive, food curious people to welcome to our growing family!
Joining the team at Brindisa Tapas means the chance to work with quality artisanal ingredients - many of them imported directly from small producers in Spain who we’ve been working with for years.
You’ll also get to enjoy regular food and drink tastings and training, led by our team of experts.
Plus we offer trips every year to Spain to learn more about the food and culture. This Autumn a group headed off to Cadiz in Andalucia to find out more about sherry from the region as well as some of the popular cheeses we serve. While another group headed to La Rioja to visit vineyards growing the famous wines of the region.
Find out more about a career with us.
https://bit.ly/3hB0UBS