15/10/2024
Socca Seasons Returns ✨️
As we welcome back Socca Seasons co-founder and two Michelin-starred chef will be joined by culinary talents and for a series of supper clubs. Each evening will spotlight a single, celebrated ingredient, as we honour the seasonal bounty of France and Britain.
Game with Brad Carter on Tuesday, 19th November; Winter Truffle with Shaun Searley on Tuesday, 21st January; Wild Garlic with Anna Søgaard on Tuesday, 18th March; Asparagus with Lorcan Spiteri on Tuesday, 15th April.
Click the link in the bio to find out more!