Wild IS Earth Ltd

Wild IS Earth Ltd Kombucha Microbrewery, Botanical Bar & Events Hub
Plant-Based I Organic I Sustainably Powered

A modest urban London LAB, fermenting very wild and seasonally flavoured Kombucha goodness, crafted to enhance your overall well-being. At 1% alcohol, it has the potential to replace a beer or cocktail but is also healthy and enjoyable.

Digging through some old files today and found the original mood boards I created when I was first dreaming up Wild IS E...
23/06/2026

Digging through some old files today and found the original mood boards I created when I was first dreaming up Wild IS Earth. 🌀🧠🌱

​Before the taps were flowing or the bottles were filled, these were the exact visuals floating around my head. I was completely drawn to surreal anatomy, retro geometry, underground networks, and the raw, beautiful complexity of living systems.

​I knew from day one that I didn't want to build a sterile, polished brand. I wanted to create an ecosystem where science, art, and wild fermentation collide. Looking back at this board now, it makes total sense why we ended up exactly where we are—brewing alive, experimenting with living materials, and leaning into the beautiful unpredictability of nature.

​ SurrealArt FermentationCulture CreativeProcess BehindTheBrand

SCOBY Leather
12/06/2026

SCOBY Leather

10/06/2026

Wild IS Earth : Kombucha Microbrewery
Botanical Bar, Plant Bites, Events Hub

Mon & Tues : Brewing

Wed, Thu & Fri : 4-11pm

Sat : 12-11:30pm

Sun : Closed

Cook with Koji. Meet Keiko who teaches us
20/04/2026

Cook with Koji.

Meet Keiko who teaches us

A new venture of fermentation in the making. Meet the new WISE Team 🤘🏻🤌🏼🌶️💪🏼 offering you an authentic customer service ...
17/04/2026

A new venture of fermentation in the making. Meet the new WISE Team 🤘🏻🤌🏼🌶️💪🏼 offering you an authentic customer service experience!!

A new venture of fermentation in the making : meet the WISE team!See you soon guys - come pay us a visit xx
16/04/2026

A new venture of fermentation in the making : meet the WISE team!

See you soon guys - come pay us a visit xx

A night of women, wine, and wild expression 🍷✨Join us at Wild IS Earth for an intimate, guided wine tasting in collabora...
26/03/2026

A night of women, wine, and wild expression 🍷✨

Join us at Wild IS Earth for an intimate, guided wine tasting in collaboration with Lady of the Grapes — celebrating wines crafted exclusively by female winemakers.

This is not just a tasting, but a journey.

We’ll explore a carefully curated selection of organic, biodynamic and low-intervention wines — from lively pét-nats and fresh, mineral whites to textured orange wines and elegant, expressive reds.

Each bottle carries a story of land, intuition and craft.
Each glass, an invitation to slow down, taste deeply, and connect.

Expect a relaxed, candlelit atmosphere with space for curiosity, conversation and discovery — slightly unconventional, beautifully intentional, and very much in the spirit of Wild IS Earth.

Come alone or with someone you love — this is about shared experience, not expertise.

Limited spaces available — booking link in bio (via shop):

https://wildisearth.square.site/product/lady-of-the-grapes-x-wild-is-earth-wine-tasting/J76EXZFMKJELI5OZCESXVR5M?cs=true&cst=custom

BiodynamicWine LowInterventionWine WineTastingLondon LondonEvents KentishTown CamdenNights DrinkBetter ConsciousDrinking OrganicWine PetNat OrangeWine SupportWomen FermentationCulture WildDrinks SlowLivingLondon

THIRSTY THURSDAYSWild IS Earth | Kentish Town | 12-11pmFermentation. Creativity. Connection.Thirsty Thursdays aren’t jus...
13/02/2026

THIRSTY THURSDAYS
Wild IS Earth | Kentish Town | 12-11pm

Fermentation. Creativity. Connection.

Thirsty Thursdays aren’t just “open bar” nights. They’re open-ecosystem nights.

Wild IS Earth is a living lab shaped by tea, sugar, fungi, microbes, and whoever walks through the door. Every batch of kombucha is part chemistry, part choreography. Yeast and bacteria negotiating like tiny diplomats. SCOBY growing like bio-architecture. Spent tea reborn as mushroom substrate. Nothing wasted. Everything transforming.

And you’re invited into that loop.

FOR ARTISTS, MUSICIANS & WILD CREATIVE MINDS

If you’re a painter, poet, bio-designer, maker, chef, fermenter, coder, dreamer; this is a space to network, experiment or simply exist in creative company. Some Thursdays stay gentle. Others turn into spontaneous jams, sketchbook circles, spoken word, design debates, or someone quietly building the next strange beautiful thing upstairs.

Bring your craft.
Bring your curiosity.
Bring your unfinished idea.

The cajón waits. The tambourine too. High ceilings. Soft global beats. Candlelight as the night deepens.

At the bar:
Seasonal kombucha on tap.
Botanical cocktails & mocktails.
Low-intervention wines.
Plant-powered British pies.
Wild Kitchen evolving with the season.

Upstairs might hold a workshop, a small gathering, or simply a table where new collaborations begin. Microbes dancing in the air. Mycelial threads tying mood, food and community into one living organism.

This is not networking in the corporate sense.
It’s cross-pollination.

Curious.
Let’s see what grows.






BioDesign
FermentationLab
KombuchaOnTap
CreativeCommunity
WildISEarth
SustainableLondon
MyceliumNetwork

THIRSTY THURSDAYSWild IS Earth | Kentish TownFermentation. Creativity. Connection.Thirsty Thursdays aren’t just “open ba...
13/02/2026

THIRSTY THURSDAYS
Wild IS Earth | Kentish Town

Fermentation. Creativity. Connection.

Thirsty Thursdays aren’t just “open bar” nights. They’re open-ecosystem nights.

Wild IS Earth is a living lab shaped by tea, sugar, fungi, microbes, and whoever walks through the door. Every batch of kombucha is part chemistry, part choreography. Yeast and bacteria negotiating like tiny diplomats. SCOBY growing like bio-architecture. Spent tea reborn as mushroom substrate. Nothing wasted. Everything transforming.

And you’re invited into that loop.

FOR ARTISTS, MUSICIANS & WILD CREATIVE MINDS

If you’re a painter, poet, bio-designer, maker, chef, fermenter, coder, dreamer; this is a space to network, experiment or simply exist in creative company. Some Thursdays stay gentle. Others turn into spontaneous jams, sketchbook circles, spoken word, design debates, or someone quietly building the next strange beautiful thing upstairs.

Bring your craft.
Bring your curiosity.
Bring your unfinished idea.

The cajón waits. The tambourine too. High ceilings. Soft global beats. Candlelight as the night deepens.

At the bar:
Seasonal kombucha on tap.
Botanical cocktails & mocktails.
Low-intervention wines.
Plant-powered British pies.
Wild Kitchen evolving with the season.

Upstairs might hold a workshop, a small gathering, or simply a table where new collaborations begin. Microbes dancing in the air. Mycelial threads tying mood, food and community into one living organism.

This is not networking in the corporate sense.
It’s cross-pollination.

Curious.
Let’s see what grows.






BioDesign
FermentationLab
KombuchaOnTap
CreativeCommunity
WildISEarth
SustainableLondon
MyceliumNetwork

Address

327 Kentish Town Road
London
NW52TJ

Opening Hours

Thursday 9am - 4pm
Friday 9am - 4pm

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