23/09/2026
New season, new menu 😍
With comforting flavours, amber hues, and locally-sourced seasonal ingredients, Autumn has arrived at
We’re obsessed with these highlights:
🐟 Brixham Monkfish with butterbean, chestnut mushroom & spinach
🍝 Pumpkin Ravioli with Montgomery's cheddar, cep mushrooms & Jerusalem artichoke crumb
🍰 Yoghurt & Bramble Cheesecake with honey jelly & lemon curd
Click the link in our bio to book your table ✨