03/10/2026
A little bit of everything. The Somali way.
Liban talks us through breakfast at Sabiib, inspired by the dishes we grew up eating around the family table.
Rather than asking you to choose just one, we’ve brought a few favourites together on one plate. A little taste of this, a little taste of that. The sort of breakfast that deserves time, good company and, naturally, a cup of Somali tea.
If you’ve never had a proper Somali breakfast before, this is a very good place to start.
And if you have, tell us, what belongs on the perfect Somali breakfast table? ❤️